Loading ...
Loading ...
Loading ...
~ 8 ~
Start the SUPER freezing function 24 hours before placing food in the freeze to provide the best freezing
capacity.
only freeze top quality, fresh and thoroughly cleaned foodstuffs.
prepare food in small portions to enable it to be rapidly and completely frozen and to make it possible
subsequently to thaw only the quantity required.
wrap up the food in aluminium foil or polythene and make sure that the packages are airtight.
do not allow fresh, unfrozen food to touch food, which is already frozen, thus avoiding a rise in
temperature of the latter.
lean foods store better and longer than fatty ones; salt reduces the storage life of food.
water ices, if consumed immediately after removal from the freezer compartment, can cause
freezer/frost burn to the skin.
it is advisable to show the freezing date on each individual pack to enable you to keep tab of the storage
time.
Hints for storage of frozen food
To obtain the best performance from this appliance, you should:
ensure commercially frozen foodstuffs were adequately stored by the retailer.
Ensure frozen foodstuffs are transferred from the food store to the freezer in the shortest possible time.
not open the door frequently or leave it open longer than necessary.
once defrosted, food deteriorates rapidly and cannot be re-frozen.
do not exceed the storage period indicated by the food manufacture.
Cleaning
For hygiene reasons the interior, including accessories, should be cleaned regularly.
Caution! The appliance may not be connected to the mains during cleaning. Danger of electrical
shock! Before cleaning switch off the appliance from the mains and remove the plug. Never clean the
appliance with a steam cleaner. Moisture could accumulate in electrical components and run the risk of
electrical shock! Hot vapours can lead to the damage of plastic parts. The appliance must be dry before it is
placed back into service.
Important! Ethereal oils and organic solvents can attack plastic parts, e.g. lemon juice or the juice form
orange peel, butyric acid, cleanser that contain acetic acid.
Do not allow such substances to come into contact the appliance parts.
Do not use any abrasive cleaners
Remove the food from the freezer. Cover and store in a cool place.
Clean the appliance and the interior accessories with a cloth and lukewarm water. After cleaning wipe
with fresh water and rub dry.
After everything is dry place appliance back into service.
Defrosting the Freezer
The freezer compartment, however, will become progressively covered with frost. This should be removed.
Never use sharp metal tools to scrape off frost from the evaporator as you could damage it. When the ice
becomes very thick on the inner liner, complete defrosting should be carried out as follows:
Loading ...
Loading ...