Thor Kitchen ARG30 30 Inch Freestanding Professional Gas Range with 4 Sealed Burners, 4.8 cu. ft. Oven Capacity

Use and Care Manual - Page 3

For ARG30. Also, The document are for others Thor Kitchen models: ARG36

PDF File Manual, 42 pages, Read Online | Download pdf file

ARG30 photo
Loading ...
Loading ...
TABLE OF CONTENTS
WARNINGS ....................................................................................................................... 3
WELCOME ......................................................................................................................... 4
BEFORE YOU START ......................................................................................................... 5
SAFETY AND WARNINGS ................................................................................................. 6
Safety Symbols...................................................................................................................6
Electrical Shock Hazard................................................................................................... 7
Tipping Hazard................................................................................................................. 7
Explosion Hazard.............................................................................................................. 8
Fire Hazard....................................................................................................................... 8
Poisoning Hazard............................................................................................................. 9
Hot Surface Hazard.......................................................................................................... 9
Other Safety Tips.............................................................................................................. 9
GAS SUPPLY REQUIREMENTS ........................................................................................12
Safety Tips For Gas Operation......................................................................................... 12
DIMENSIONS AND CLEARANCES ................................................................................ 13
Btu Design....................................................................................................................... 13
Gas Range Clearance...................................................................................................... 15
ELECTRIC POWER SUPPLY REQUIREMENTS ............................................................... 16
ELECTRICAL GROUNDING INSTRUCTIONS ................................................................. 17
CONNECT RANGE TO GAS SUPPLY .............................................................................. 17
After Installation............................................................................................................. 18
FIRST USE ......................................................................................................................
19
Conditioning The Oven.................................................................................................... 19
COOKTOP SAFETY GUIDELINES .................................................................................... 19
Surface Burner Ignition ................................................................................................ 20
Simmer And Boil............................................................................................................. 21
Flame Size...................................................................................................................... 21
Power Failure .................................................................................................................21
Cooktop........................................................................................................................... 21
Burner Grates................................................................................................................. 21
OPERATING THE OVEN .................................................................................................. 23
Oven Cooking Safety Guidelines..................................................................................... 23
Oven Function................................................................................................................. 24
Using The Option Function............................................................................................ 24
Temp Unit........................................................................................................................ 25
Sound On/Off................................................................................................................... 25
Temp Adjust..................................................................................................................... 25
12-hour Energy Saving.................................................................................................... 25
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
Loading ...
Loading ...
Loading ...