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USE - 1391477A887/B
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the food which is being cooked.
Using the hob
All the appliance’s control and monitoring
devices are located together on the front panel.
The burner controlled by each knob is shown
next to the knob. The appliance is equipped
with an electronic ignition device. Simply press
the knob and turn it anti-clockwise to the
maximum flame symbol, until the burner ignites. If
the burner does not light in the first 15 seconds,
turn the knob to and wait 60 seconds
before trying again. After lighting, keep the knob
pressed in for a few seconds to allow the
thermocouple to heat up. The burner may go out
when the knob is released: In this case, the
thermocouple has not heated up sufficiently.
Wait a few moments and repeat the operation.
Keep the knob pressed in longer.
Correct positioning of the flame-spreader
crowns and burner caps
Before lighting the hob burners, make sure that
the flame-spreader crowns are correctly
positioned in their housings with their respective
burner caps. Make sure that the holes in the
flame-spreader crowns are aligned with the
igniters and thermocouples.
Practical tips for using the hob
For better burner efficiency, to minimise gas
consumption and prevent damage to the
cooking hob, use pans with lids and of suitable
size for the burner, so that the flames do not
reach up the sides of the pan. Once the contents
come to the boil, turn down the flame far
enough to ensure that the liquid does not boil
over.
Using the storage compartment
(where present)
The storage compartment is in the bottom of the
cooker. To open it, pull it towards you. It can be
used to store cookware or metallic objects
necessary when using the appliance.
Using the oven
Switching on the oven
To switch on the oven:
1. Select manual cooking or set the
cooking time using the minute minder knob.
The regulation is progressive and
intermediate positions can be used within
the indicated numbers. Select the
temperature using the temperature knob.
2. Select the cooking function using the
function knob.
3. At the end of timed cooking, a buzzer
sounds that stops automatically after a few
seconds.
List of traditional cooking functions
STATIC
CIRCULAIRE + BOTTOM
In case of an accidental switching off, a
safety device will be tripped, cutting off
the gas supply, even if the gas cock is
open. Return the knob to and wait
at least 60 seconds before lighting it
again.
Burner Pan diameter
AUX 12 - 14 cm
SR 16 - 24 cm
R 18 - 26 cm
UR 18 - 28 cm
See General safety instructions.
See General safety instructions.
Not all functions are available on some
models.
Traditional cooking, ideal for preparing
a single dish. For example cooking
roast meats, fatty meats, bread, pies.
Allows you to quickly finish cooking
food that is already cooked on the
surface but not internally. Ideal for
quiches, suitable for all kinds of dishes.
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