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Bosch HSB737355Z/01 User Manual
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Bosch HSB737355Z/01 Serie 6 Gas range cooker
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[en] Instruction manual
Free standing cooker
HSB737355Z
Ú Table of contents[en] Instruction manual
: Important safety information
Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners.
Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
Only allow a licensed professional to connect the appliance. Damage caused by incorrect connection is not covered under warranty. Call the after-sales service if you want to convert your appliance to a different type of gas.
This appliance is intended for domestic use and the household environment only. This appliance must only be used to prepare food and drinks and must never be used as a heater. Do not leave the appliance unattended during operation. Only use the appli...
This appliance is not intended for operation with an external clock timer or a remote control.
This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsi...
Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.
Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
Always slide accessories into the cooking compartment correctly. See "Description of accessories in the instruction manual.
The appliance is adjusted to operate on specific details that are indicated in the rating label.
Do Not tamper with the appliance as this may cause permant damage. If there is any visable or functional damage please contact you local call centre.
Close the safety valve on the gas supply line if the cooker will not be used for a prolonged period.
Please refer to the rating label attached to the stove for the type of gas.
What to do if you smell gas!
Escaping gas may cause an explosion.
If you smell gas or notice any faults in the gas installation:
■ Immediately shut off the gas supply or close the gas cylinder valve.
■ Immediately extinguish all naked flames and cigarettes.
■ Do not use any light or appliance switches and do not pull any plugs out of sockets. Do not use any telephones or mobile phones within the building.
■ Open windows and ventilate the room.
■ Call the aftersales service or the gas supplier.
Risk of asphyxiation!
The use of a gas cooker leads to a build-up of heat, moisture and products of combustion in the room where the appliance is installed. Ensure that the installation room is well ventilated. The natural ventilation openings must be kept open or a mecha...
Risk of fire!
■ A draught is created when the appliance door is opened. Greaseproof paper may come into contact with the heating element and catch fire. Do not place greaseproof paper loosely over accessories during preheating. Always weight down the greaseproof...
Risk of fire!
■ Combustible objects that are left in the cooking compartment may ignite. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance and unplug the mains plug or switc...
Risk of fire!
■ Hot oil and fat can ignite very quickly. Never leave hot fat or oil unattended. Never use water to put out burning oil or fat. Switch off the hotplate. Extinguish flames carefully using a lid, fire blanket or something similar.
Risk of fire!
■ The hotplates become very hot. Never place combustible items on the hob. Never place objects on the hob.
Risk of fire!
■ The appliance becomes very hot and flammable materials could catch fire. Never store or use flammable objects (e.g. spray cans, cleaning agents) under the appliance or in its immediate vicinity. Never place flammable items on or in the appliance.
Risk of fire!
■ When gas hotplates are in operation without any cookware placed on them, they can build up a lot of heat. The appliance and the extractor hood above it may become damaged or be set on fire. Grease residue in the filter of the extractor hood may i...
Risk of fire!
■ The rear of the appliance becomes very hot. This may cause damage to the power cables. Electricity and gas lines must not come into contact with the rear of the appliance.
Risk of burns!
■ The appliance becomes very hot. Never touch the interior surfaces of the cooking compartment or the heating elements. Always allow the appliance to cool down. Keep children at a safe distance.
Risk of serious burns!
■ Accessories and ovenware become very hot. Always use oven gloves to remove accessories or ovenware from the cooking compartment.
Risk of burns!
■ Alcoholic vapours may catch fire in the hot cooking compartment. Never prepare food containing large quantities of drinks with a high alcohol content. Only use small quantities of drinks with a high alcohol content. Open the appliance door with care
Risk of burns!
■ The hotplates and surrounding area (particularly the hob surround, if fitted) become very hot. Never touch the hot surfaces. Keep children at a safe distance.
Risk of burns!
■ The accessible parts become very hot when in operation. Never touch hot parts. Keep children at a safe distance.
Risk of burns!
■ Empty cookware becomes extremely hot when set on a gas hotplate that is in operation. Never heat up empty cookware.
Risk of scalding!
■ The accessible parts become hot during operation. Never touch the hot parts. Keep children at a safe distance.
Risk of scalding!
■ When you open the appliance door, hot steam may escape. Open the appliance door with care. Keep children at a safe distance.
Risk of scalding!
■ Water in a hot cooking compartment may create hot steam. Never pour water into the hot cooking compartment.
Risk of injury!
■ Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents.
Risk of injury!
■ Incorrect repairs are dangerous. Repairs may only be carried out, and damaged power and gas lines replaced, by an after- sales engineer trained by us. If the appliance is faulty, unplug the mains plug or switch off the fuse in the fuse box. Shut ...
Risk of injury!
■ Faults or damage to the appliance are dangerous. Never switch on a faulty appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Shut off the gas supply. Contact the after-sales service.
Risk of injury!
■ Unsuitable pan sizes, damaged or incorrectly positioned pans can cause serious injury. Observe the instructions which accompany the cookware.
Risk of injury!
■ If the appliance is placed on a base and is not secured, it may slide off the base. The appliance must be fixed to the base.
Risk of electric shock and serious injury!
■ The cable insulation on electrical appliances may melt when touching hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance.
Risk of electric shock!
■ Do not use any high-pressure cleaners or steam cleaners, which can result in an electric shock.
Risk of electric shock!
■ When replacing the cooking compartment bulb, the bulb socket contacts are live. Before replacing the bulb, unplug the appliance from the mains or switch off the circuit breaker in the fuse box.
Burn-Back (Fire in burner tube or chamber)!
In the event of a burn-back, where the flame burns back to the jet, immediately turn off the gas supply at the control valve on the panel. After ensuring the flame is extinguished, re-light the appliance in the normal manner. Should the appliance aga...
Gas-pressure regulator!
This appliance requires an operating pressure of 2,8 kPa at the appliance. A suitable LPG regulator that complies with the requirements of SANS 1237 must be installed.
Important Information for the user!
This appliance may only be installed by a registered LP Gas installer. All registered installers are issued with a card carrying their registration number. Ask to be shown the card before allowing the installation work to commence and make a note of ...
Note that your invoice is required in the event that you wish make a guarantee claim.
Important Information for the installer!
This appliance may only be installed by a LP gas installer registered with the Liquefied Petroleum Gas Association of Southern Africa. The appliance must be installed in accordance with the requirements of SANS 10087-1 and any fire department regulat...
Causes of damage
Hob
Caution!
Oven
Caution!
Storage compartment
Caution!
Your new appliance
The control panel
Control panel
Buttons
Buttons and display
The hob
Control knob for hotplates
The oven
Control knob for oven
Cooling fan
The storage compartment
: Risk of fire!
Accessories
: Risk of fire!
Optional accessories
Before using the oven for the first time
Setting the clock
1. Press the 0 button.
2. Use the @ or A button to set the clock.
Baking out the oven
Precleaning the oven
1. Remove accessories and hook-in racks from the cooking compartment.
2. Fully remove any remaining packaging, such as small pieces of polystyrene, from the cooking compartment.
3. Some parts are covered with a protective film. Remove the protective film.
4. Clean the outside of the appliance with a soft, damp cloth.
5. Clean the cooking compartment with hot soapy water.
Heating up the oven
1. Turn the temperature selector to the maximum temperature.
2. Switch off the oven after 45 minutes.
Recleaning the oven
1. Clean the cooking compartment with hot soapy water.
2. Fit the hook-in racks.
Cleaning the burner caps and cups
1. Clean the burner caps (A) and cups (B) with water and washing-up liquid.
2. Dry the parts well.
3. Place the burner cup (B) onto the burner (C).
4. Position the burner cap (A) exactly on the burner cup (B).
Cleaning the accessories
Operating the hob
Notes
Switching on the gas burner
1. Press the control knob for the required burner and turn it to the — position.
2. Keep the control knob pressed for a few seconds until the flame stabilises.
3. Set the desired flame setting.
: Risk of fire!
How to operate your oven
Oven lighting
Operating modes
Operating the oven
Note
1. Turn the function selector to the desired operating mode.
2. Turn the temperature selector to set the desired temperature.
Note
1. Turn the function selector to the Û position.
2. Turn the temperature selector to the Û position.
Setting the time-setting options
Timer
1. Press the 0 button once.
2. Use the @ or A button to set the timer duration.
Default value for @button = 10 minutes
The timer duration has elapsed
Changing the timer duration
Cancelling the timer duration
Checking the time settings
Cooking time
1. Use the function selector to set the type of heating.
2. Set the temperature or grill setting using the temperature selector.
3. Press the 0 button twice.
00:00 is shown in the display. The time symbols light up and the brackets are around r.
4. Use the @ or A button to set the cooking time.
Default value for @ button = 30 minutes
Default value for A button = 10 minutes
The cooking time has elapsed
Changing the cooking time
Cancelling the cooking time
Checking the time settings
End time
1. Adjust the function selector.
2. Set the temperature selector.
3. Press the 0 button twice.
4. Use the @ or A button to set the cooking time.
5. Press the 0 button.
The brackets are around p. The time when the dish will be ready is displayed.
6. Use the @ or A button to set a later end time.
The cooking time has elapsed
Changing the end time
Cancelling the end time
Checking the time settings
Clock
1. Press the 0 button.
2. Use the @ or A button to set the clock.
Changing the clock
1. Press the 0 button four times.
2. Use the @ or A button to change the clock.
Hiding the clock
Childproof lock
Note
Changing the basic settings
1. Press and hold the 0 button for approx. 4 seconds.
2. Use the @ or A button to change the basic setting.
3. Confirm by pressing the 0 button.
4. To finish, press and hold the 0 button for approx. 4 seconds.
Care and cleaning
Notes
: Risk of electric shock!
: Risk of burns!
Cleaning agents
Catalytic cooking compartment panels
Removing and fitting the appliance door
Removing the appliance door
: Risk of injury!
1. Open the oven door fully.
2. Lock both hinges on the left and right using a locking pin (a).
Note
3. Grip the oven door on either side with both hands and close the oven door by approx. 30° (b).
4. Raise the oven door slightly and pull it out.
Note
Fitting the appliance door
1. Grip the oven door on either side with both hands.
2. Slide the hinges into the slots in the oven (a).
Note
3. Lower the door downwards.
4. Remove the locking pins.
: Risk of injury!
Removing and inserting the hook-in racks
Removing the hook-in racks
1. Unscrew the right and left-hand screws on the hook-in rack.
2. Remove the hook-in rack.
Inserting the hook-in rack
1. Hold the hook-in rack in front of the drill holes in the side panel.
2. Screw in the hook-in rack tight again using the screws.
Troubleshooting
: Risk of injury!
Fault table
Error messages
: Risk of electric shock!
Replacing the oven light bulb
: Risk of electric shock!
1. Switch off the circuit breaker or unplug the mains plug.
2. Open the appliance door.
3. Place a tea towel in the cold cooking compartment to prevent damage.
4. Unscrew the glass cover from the defective oven light bulb inside the cooking compartment.
5. Replace the oven light bulb with a bulb of the same type.
Voltage: 230 V;
Power: 25 W;
Thread: E14;
6. Screw the glass cover for the oven light back on.
7. Remove the tea towel and switch the circuit breaker back on or plug in the mains plug.
8. Switch on the oven lighting and check that it is working properly.
After-sales service
To book an engineer visit and product advice
Energy and environment tips
Saving energy with your oven
Saving energy with the hob
Environmentally-friendly disposal
Page 20/20
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914775326
950623
*9000892053*
9000892053
Robert Bosch Hausgeräte GmbH
Carl-Wery-Straße 34
81739 München
Germany
www.bosch-home.com
File type: PDF
File name: 14580196_hsb737355z-01.pdf
File size: 2.79 MB
File Language: English
Pages: 20
Author: Bosch
File created: 2015-06-10
Published: 2023-12-22
Updated: 2023-12-21
Download File
Table of Contents
×
[en] Instruction manual
1
Free standing cooker
1
HSB737355Z
1
Ú Table of contents[en] Instruction manual
3
: Important safety information
4
Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners.
4
Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
4
Only allow a licensed professional to connect the appliance. Damage caused by incorrect connection is not covered under warranty. Call the after-sales service if you want to convert your appliance to a different type of gas.
4
This appliance is intended for domestic use and the household environment only. This appliance must only be used to prepare food and drinks and must never be used as a heater. Do not leave the appliance unattended during operation. Only use the appli...
4
This appliance is not intended for operation with an external clock timer or a remote control.
4
This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsi...
4
Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.
4
Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
4
Always slide accessories into the cooking compartment correctly. See "Description of accessories in the instruction manual.
4
The appliance is adjusted to operate on specific details that are indicated in the rating label.
4
Do Not tamper with the appliance as this may cause permant damage. If there is any visable or functional damage please contact you local call centre.
4
Close the safety valve on the gas supply line if the cooker will not be used for a prolonged period.
4
Please refer to the rating label attached to the stove for the type of gas.
4
What to do if you smell gas!
4
Escaping gas may cause an explosion.
4
If you smell gas or notice any faults in the gas installation:
4
■ Immediately shut off the gas supply or close the gas cylinder valve.
4
■ Immediately extinguish all naked flames and cigarettes.
4
■ Do not use any light or appliance switches and do not pull any plugs out of sockets. Do not use any telephones or mobile phones within the building.
4
■ Open windows and ventilate the room.
4
■ Call the aftersales service or the gas supplier.
4
Risk of asphyxiation!
4
The use of a gas cooker leads to a build-up of heat, moisture and products of combustion in the room where the appliance is installed. Ensure that the installation room is well ventilated. The natural ventilation openings must be kept open or a mecha...
4
Risk of fire!
4
■ A draught is created when the appliance door is opened. Greaseproof paper may come into contact with the heating element and catch fire. Do not place greaseproof paper loosely over accessories during preheating. Always weight down the greaseproof...
4
Risk of fire!
4
■ Combustible objects that are left in the cooking compartment may ignite. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance and unplug the mains plug or switc...
5
Risk of fire!
5
■ Hot oil and fat can ignite very quickly. Never leave hot fat or oil unattended. Never use water to put out burning oil or fat. Switch off the hotplate. Extinguish flames carefully using a lid, fire blanket or something similar.
5
Risk of fire!
5
■ The hotplates become very hot. Never place combustible items on the hob. Never place objects on the hob.
5
Risk of fire!
5
■ The appliance becomes very hot and flammable materials could catch fire. Never store or use flammable objects (e.g. spray cans, cleaning agents) under the appliance or in its immediate vicinity. Never place flammable items on or in the appliance.
5
Risk of fire!
5
■ When gas hotplates are in operation without any cookware placed on them, they can build up a lot of heat. The appliance and the extractor hood above it may become damaged or be set on fire. Grease residue in the filter of the extractor hood may i...
5
Risk of fire!
5
■ The rear of the appliance becomes very hot. This may cause damage to the power cables. Electricity and gas lines must not come into contact with the rear of the appliance.
5
Risk of burns!
5
■ The appliance becomes very hot. Never touch the interior surfaces of the cooking compartment or the heating elements. Always allow the appliance to cool down. Keep children at a safe distance.
5
Risk of serious burns!
5
■ Accessories and ovenware become very hot. Always use oven gloves to remove accessories or ovenware from the cooking compartment.
5
Risk of burns!
5
■ Alcoholic vapours may catch fire in the hot cooking compartment. Never prepare food containing large quantities of drinks with a high alcohol content. Only use small quantities of drinks with a high alcohol content. Open the appliance door with care
5
Risk of burns!
5
■ The hotplates and surrounding area (particularly the hob surround, if fitted) become very hot. Never touch the hot surfaces. Keep children at a safe distance.
5
Risk of burns!
5
■ The accessible parts become very hot when in operation. Never touch hot parts. Keep children at a safe distance.
5
Risk of burns!
5
■ Empty cookware becomes extremely hot when set on a gas hotplate that is in operation. Never heat up empty cookware.
5
Risk of scalding!
5
■ The accessible parts become hot during operation. Never touch the hot parts. Keep children at a safe distance.
5
Risk of scalding!
5
■ When you open the appliance door, hot steam may escape. Open the appliance door with care. Keep children at a safe distance.
5
Risk of scalding!
5
■ Water in a hot cooking compartment may create hot steam. Never pour water into the hot cooking compartment.
5
Risk of injury!
5
■ Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents.
5
Risk of injury!
5
■ Incorrect repairs are dangerous. Repairs may only be carried out, and damaged power and gas lines replaced, by an after- sales engineer trained by us. If the appliance is faulty, unplug the mains plug or switch off the fuse in the fuse box. Shut ...
5
Risk of injury!
5
■ Faults or damage to the appliance are dangerous. Never switch on a faulty appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Shut off the gas supply. Contact the after-sales service.
5
Risk of injury!
5
■ Unsuitable pan sizes, damaged or incorrectly positioned pans can cause serious injury. Observe the instructions which accompany the cookware.
5
Risk of injury!
5
■ If the appliance is placed on a base and is not secured, it may slide off the base. The appliance must be fixed to the base.
5
Risk of electric shock and serious injury!
6
■ The cable insulation on electrical appliances may melt when touching hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance.
6
Risk of electric shock!
6
■ Do not use any high-pressure cleaners or steam cleaners, which can result in an electric shock.
6
Risk of electric shock!
6
■ When replacing the cooking compartment bulb, the bulb socket contacts are live. Before replacing the bulb, unplug the appliance from the mains or switch off the circuit breaker in the fuse box.
6
Burn-Back (Fire in burner tube or chamber)!
6
In the event of a burn-back, where the flame burns back to the jet, immediately turn off the gas supply at the control valve on the panel. After ensuring the flame is extinguished, re-light the appliance in the normal manner. Should the appliance aga...
6
Gas-pressure regulator!
6
This appliance requires an operating pressure of 2,8 kPa at the appliance. A suitable LPG regulator that complies with the requirements of SANS 1237 must be installed.
6
Important Information for the user!
6
This appliance may only be installed by a registered LP Gas installer. All registered installers are issued with a card carrying their registration number. Ask to be shown the card before allowing the installation work to commence and make a note of ...
6
Note that your invoice is required in the event that you wish make a guarantee claim.
6
Important Information for the installer!
6
This appliance may only be installed by a LP gas installer registered with the Liquefied Petroleum Gas Association of Southern Africa. The appliance must be installed in accordance with the requirements of SANS 10087-1 and any fire department regulat...
6
Causes of damage
7
Hob
7
Caution!
7
Oven
7
Caution!
7
Storage compartment
7
Caution!
7
Your new appliance
8
The control panel
8
Control panel
9
Buttons
9
Buttons and display
9
The hob
9
Control knob for hotplates
9
The oven
9
Control knob for oven
9
Cooling fan
9
The storage compartment
10
: Risk of fire!
10
Accessories
10
: Risk of fire!
10
Optional accessories
10
Before using the oven for the first time
11
Setting the clock
11
1. Press the 0 button.
11
2. Use the @ or A button to set the clock.
11
Baking out the oven
11
Precleaning the oven
11
1. Remove accessories and hook-in racks from the cooking compartment.
11
2. Fully remove any remaining packaging, such as small pieces of polystyrene, from the cooking compartment.
11
3. Some parts are covered with a protective film. Remove the protective film.
11
4. Clean the outside of the appliance with a soft, damp cloth.
11
5. Clean the cooking compartment with hot soapy water.
11
Heating up the oven
11
1. Turn the temperature selector to the maximum temperature.
11
2. Switch off the oven after 45 minutes.
11
Recleaning the oven
11
1. Clean the cooking compartment with hot soapy water.
11
2. Fit the hook-in racks.
11
Cleaning the burner caps and cups
11
1. Clean the burner caps (A) and cups (B) with water and washing-up liquid.
11
2. Dry the parts well.
11
3. Place the burner cup (B) onto the burner (C).
11
4. Position the burner cap (A) exactly on the burner cup (B).
11
Cleaning the accessories
11
Operating the hob
11
Notes
11
Switching on the gas burner
11
1. Press the control knob for the required burner and turn it to the — position.
11
2. Keep the control knob pressed for a few seconds until the flame stabilises.
11
3. Set the desired flame setting.
11
: Risk of fire!
11
How to operate your oven
12
Oven lighting
12
Operating modes
12
Operating the oven
12
Note
12
1. Turn the function selector to the desired operating mode.
12
2. Turn the temperature selector to set the desired temperature.
12
Note
12
1. Turn the function selector to the Û position.
12
2. Turn the temperature selector to the Û position.
12
Setting the time-setting options
12
Timer
12
1. Press the 0 button once.
12
2. Use the @ or A button to set the timer duration.
12
Default value for @button = 10 minutes
12
The timer duration has elapsed
12
Changing the timer duration
12
Cancelling the timer duration
12
Checking the time settings
12
Cooking time
13
1. Use the function selector to set the type of heating.
13
2. Set the temperature or grill setting using the temperature selector.
13
3. Press the 0 button twice.
13
00:00 is shown in the display. The time symbols light up and the brackets are around r.
13
4. Use the @ or A button to set the cooking time.
13
Default value for @ button = 30 minutes
13
Default value for A button = 10 minutes
13
The cooking time has elapsed
13
Changing the cooking time
13
Cancelling the cooking time
13
Checking the time settings
13
End time
13
1. Adjust the function selector.
13
2. Set the temperature selector.
13
3. Press the 0 button twice.
13
4. Use the @ or A button to set the cooking time.
13
5. Press the 0 button.
13
The brackets are around p. The time when the dish will be ready is displayed.
13
6. Use the @ or A button to set a later end time.
13
The cooking time has elapsed
13
Changing the end time
13
Cancelling the end time
13
Checking the time settings
14
Clock
14
1. Press the 0 button.
14
2. Use the @ or A button to set the clock.
14
Changing the clock
14
1. Press the 0 button four times.
14
2. Use the @ or A button to change the clock.
14
Hiding the clock
14
Childproof lock
14
Note
14
Changing the basic settings
14
1. Press and hold the 0 button for approx. 4 seconds.
14
2. Use the @ or A button to change the basic setting.
14
3. Confirm by pressing the 0 button.
14
4. To finish, press and hold the 0 button for approx. 4 seconds.
14
Care and cleaning
14
Notes
14
: Risk of electric shock!
14
: Risk of burns!
14
Cleaning agents
15
Catalytic cooking compartment panels
15
Removing and fitting the appliance door
16
Removing the appliance door
16
: Risk of injury!
16
1. Open the oven door fully.
16
2. Lock both hinges on the left and right using a locking pin (a).
16
Note
16
3. Grip the oven door on either side with both hands and close the oven door by approx. 30° (b).
16
4. Raise the oven door slightly and pull it out.
16
Note
16
Fitting the appliance door
16
1. Grip the oven door on either side with both hands.
16
2. Slide the hinges into the slots in the oven (a).
16
Note
16
3. Lower the door downwards.
16
4. Remove the locking pins.
16
: Risk of injury!
16
Removing and inserting the hook-in racks
16
Removing the hook-in racks
16
1. Unscrew the right and left-hand screws on the hook-in rack.
16
2. Remove the hook-in rack.
16
Inserting the hook-in rack
16
1. Hold the hook-in rack in front of the drill holes in the side panel.
16
2. Screw in the hook-in rack tight again using the screws.
16
Troubleshooting
17
: Risk of injury!
17
Fault table
17
Error messages
17
: Risk of electric shock!
17
Replacing the oven light bulb
17
: Risk of electric shock!
17
1. Switch off the circuit breaker or unplug the mains plug.
17
2. Open the appliance door.
17
3. Place a tea towel in the cold cooking compartment to prevent damage.
17
4. Unscrew the glass cover from the defective oven light bulb inside the cooking compartment.
17
5. Replace the oven light bulb with a bulb of the same type.
17
Voltage: 230 V;
17
Power: 25 W;
17
Thread: E14;
17
6. Screw the glass cover for the oven light back on.
17
7. Remove the tea towel and switch the circuit breaker back on or plug in the mains plug.
17
8. Switch on the oven lighting and check that it is working properly.
17
After-sales service
18
To book an engineer visit and product advice
18
Energy and environment tips
18
Saving energy with your oven
18
Saving energy with the hob
18
Environmentally-friendly disposal
18
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