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6
Recipes
Tip: A variety of pre-made packaged foods can be cooked in the Air fryer. As a guide, lower the conventional
oven temperature by 70 degrees and reduce the cooking time by half. Exact times and temperatures will
vary by food.
“Bloomin’ Onion”
Serves 4
Ingredients
• 1 Large white onion
• 1 Large white onion
• 1/4 cup Milk, nonfat
• 1/4 cup Milk, nonfat
• 2 Large eggs
• 2 Large eggs
• 3/4 cup Panko Bread Crumps
• 3/4 cup Panko Bread Crumps
• 1 1/2 teaspoon Paprika
• 1 1/2 teaspoon Paprika
Directions
1. To slice onion: slice 1 inch off the top and bottom of the onion and remove the papery skin. Use a thin
knife to cut a 1 inch diameter core out of the middle of the onion. Now use a very sharp, large knife to
slice the onion several times down the center to create 'petals': First slice through the center of the
onion to about three-fourths of the way down. Turn the onion 90 degrees and slice it again in an X
across the first slice. Keep slicing the sections in half, very carefully until the onion has been cut 8-16
times. Do not cut down to the bottom of the onion. (The last 8 slices will be difficult, be careful).
2. Place sliced onion in ice water for at least 2 hours / overnight. Remove from water, pat dry. Open
onion so “Petals” are exposed.
3. Place onion on a tray or in a bowl.
4. Mix breadcrumbs with olive oil & Cajun seasoning.
5. In a dish, mix the milk and egg.
6. In a separate dish mix remaining seasonings with Panko.
7. Sprinkle onion generously with egg mixture. Make sure to get in between all petals. Turn onion upside
down to remove excess
8. Using a ladle, ladle the egg mixture into every crevice. Lift up onion and turn to make sure excess egg
drips off.
9. Sprinkle onion very generously with Panko mixture. Press into place.
10. Place the blooming onion into the Fry Basket of the Power Air Fryer XL. Cover the top with aluminum
foil like a tent. Place the Fry Basket into the Fryer
12. Set cooking time to 10 minutes at 360°. Leave foil on.
13. When timer is done, check crispness of the onion. Cook 5-10 more minutes to desired crispness.
When done, remove carefully and serve with Ranch dressing.
French Fries
Serves 4
Ingredients
• 2 Russet potatoes
• 2 Russet potatoes
• 1 tablespoon olive oil
• 1 tablespoon olive oil
Directions
1. Blanch the potatoes in water until tender.
2. Let cool. Cut into fries.
3. Toss with olive oil and salt and pepper.
4. Place the potatoes into the Fry Basket and then into the Power Air Fryer XL. Press the M Button.
5. Scroll to the French Fries Icon.
6. Press the Power Button & adjust cooking time to 18 minutes at 400 degrees.
7. Half way through cooking, toss the fries. Shake periodically.
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