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5
Tip: To reduce the weight, you can remove the basket from the pan and shake the basket
only. To do so, pull the pan out of the appliance, place it on a heat-resistant surface and press
the button of handle. and lift the basket out of the pan
6. When you hear the timer bell, the set preparation time has elapsed. Pull the pan out of
the appliance. Check if the ingredients are ready.
7. To remove ingredients, pull the pan out of the fryer and press the basket release button
and lift the basket out of the pan.
Cleaning Your Fryer:
WARNING: Always turn the appliance to “Off” and unplug the product, allow it to cool before
cleaning or storing it.
1. Wipe the outside of the appliance with a moist cloth.
2. Clean the pan and basket with hot water, dish soap and a non-abrasive sponge.
3. You can use degreasing liquid to remove any remaining food.
Tip: If food is stuck to the basket or the bottom of the pan, fill the pan with hot water with
some washing-up liquid. Put the basket in the pan and let the pan and the basket soak
for approximately 10 minutes.
4. Clean the inside of the appliance with hot water and non-abrasive sponge.
IMPORTANT: Never submerge the base or clean under running water.
Temperature Guide:
Min-max
Amount (oz)
Time
(min.)
Temperature
(°F)
Shake
Extra information
Potato & Fries
Thin frozen fries
300-400
18-20
400
shake
Thick frozen fries
300-400
20-25
400
shake
Potato gratin
500
20-25
400
shake
Meat & Poultry
Steak
100-500
10-15
355
Pork chops
100-500
10-15
355
Hamburger
100-500
10-15
355
Sausage roll
100-500
13-15
400
Drumsticks
100-500
25-30
355
Chicken breast
100-500
15-20
355
Snacks
Spring rolls
100-400
8-10
400
shake
Use oven-ready
Frozen chicken
nuggets
100-500
6-10
400
shake
Use oven-ready
Frozen fish fingers
100-400
6-10
400
Use oven-ready
Frozen bread crumbed
cheese snacks
100-400
8-10
355
Use oven-ready
Stuffed vegetables
100-400
10
320
Baking
Cake
300
20-25
320
Use baking tin
Quiche
400
20-22
355
Use baking tin/oven dish
Muffins
300
15-18
400
Use baking tin
Sweet snacks
400
20
320
Use baking tin/oven dish
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