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INDUCTION COOKTOP PARTS
USING YOUR INDUCTION COOKTOP
1. Place the induction cooker on a dry level surface.
2. Add food to the cookware.
3. Place the cookware within the circular guide indicated on the Induction Cooktop.
NOTE: Ensure that the bottom of the cookware is clean as dirt may cause the bottom to stick to the
Induction Cooktop.
4. Plug into a 120 volt outlet. The unit will beep and the Indicator Light above the On/Off Button
will flash.
5. Press the On/Off Button to turn the unit ON. The red indicator light above the On/Off Button
will remain illuminated.
6. Choose the desired function by pressing the temperature or Power Selector Button.
7. Press the + or - buttons to adjust the temperature or power accordingly.
8. Press the On/Off button to turn the unit off when finished cooking.
NOTE: If the cookware is removed from the induction cooktop at any time during the cooking cycle, the
unit will beep continually for 30 seconds, error code E1 will appear in the Display Window and the unit will
shut off automatically. In order to re-activate the unit, place cookware back on the cooktop and follow
steps 5 through 8.
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