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5
How to Use
1. Slide the drip tray into place under
front of grill.
2. Plug into outlet. The red POWER
light will come on.
3. Preheat with cover closed. Once
grill has reached the proper
temperature, the green READY light
will come on.
4. When preheated, use an oven mitt
to raise cover. Place panini or other
food to be cooked onto cooking
plates. Only use wooden or plastic
cooking utensils to prolong life of
nonstick coating.
5. Lower grill cover.
6. Lift cover and check food. If
additional cooking time is needed,
lower cover.
7. When finished cooking, remove
food and unplug.
NOTE: When cooking meat or
poultry, carefully check drip tray and
empty when necessary.
3
16
w WARNING Burn Hazard.
Always use an oven mitt to protect hand when
opening a hot grill. Escaping steam can burn.
4
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