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B_:_ke:n =,W_fm TM Double Oven
Warmer Mini
Drawer OFF Oven
h ,,450
4OO
.350
Bake-n-Warm
Double Oven
Fig. I
Warmer Mini
Drawer OFF Oven
hi ,450
,400
,350
reed
\
Bake-n-Warm
Double Oven
Fig. 2
To Set the Mini Oven Feature of the Bake=n-Warm TM Double Oven:
t . Push in and tum the Bak e-n-WarmrM control knob clockwise to the desired temperature
setting (See Fig. t ). A beep will sound and the Bake-n-Warm TM Double Oven Indicator
Light will glow indicating the oven is ON.
2. For best results always preheat the oven drawer before adding food. An empty oven
drawer will preheat in approximately t 5 minutes.
3. The indicatorlightabove the control knob will remain ON constantlythrough the preheat
and cooking process.
4. When the preheat beep sounds, open the Bake-n-Warm TM drawercompletely. Placethe
food on the drawer rack using oven mitts (See Fig. 2 on previous page).
5. Gently close the drawer, making sure it latches closed.
6. When done cooking, turn the control knob to the OFF position. Remove prepared food
from the drawer.
Always use oven mitts when removing food from the Bake-n-Warm TM Double
Oven. The drawer rack, drawer compartment, cookware and plates may be hot.
Warmer Drawer Recommended Food
Settings Table
Food Item Setting
Bacon HI
Hamburger Patties HI
Poultry HI
Pork Chops HI
Fried Foods HI
Pizza HI
Gravies MED
Casseroles MED
Eggs MED
Roasts (Beef, Pork, Lamb) MED
Vegetables MED
Biscuits MED
Rolls, hard MED
Pastries MED
Rolls (soft) LO
Empty Dinner Plates LO
Fig. 3
Always use oven mitts when removing food from the Bake-n-
Warm TM Double Oven. The drawer rack, drawer compartment, cookware and
plates may be hot.
Warmer Drawer Temperature Selection
Recommended Warmer Drawer food settings are show in Fig. 3. If aparticular
food is not listed, start with the MED (medium) setting. If more crispness is
desired, remove the lid oraluminum foil from the food. Most foods can be kept
at serving temperatures on the MED setting. When a combination of foods are
to be kept warm (for example a meat with 2 vegetables and rolls) use the HI
(high) setting.
To Set the Warmer Drawer Feature of
the Bake=n-Warm TM Double Oven:
t. Push in and turn the Bake-n-Warm TM knob
counterclockwise to the desired Warmer
Drawer setting. A beep will sound and the
Bake-n-Warm TM Double Oven Indicator Light
will glow indicating the oven is ON.Note:
The temperatures are approximate, and are
designated by HI (high), MED (medium) and
LO (low). Use the recommended Warmer
Drawer food settings for the type of food
placed in the oven drawer (See Fig. 3)
2. For best results, preheat the oven drawer
before adding food. An empty oven drawer
will preheat in approximately 5 minutes.
3. The indicator light above the control knob
will remain ON constantly through the
preheat and warming process.
4. Place the food on the oven drawer rack
using oven mitts (See Fig. 2 on previous
page).
5. Gently close the drawer, making sure it
latches closed.
6. When the food is ready to serve, turn the
control knob to the OFF position. Remove
prepared food from the oven drawer.
Recommended Cleaning Tips for the Bake=n=Warm TM Double Oven Drawer
For easier clean-up, the Bake-n-Warm TM Double Oven should be cleaned as soon as the oven cools down. Clean after each
use to minimize build-up of spatter and food leftovers. When cooking foods that spatter, cover the food with heat-proof lid or
foil. Use a mild detergent and water to clean the oven drawer and sides. For stubborn soils use a nonabrasive cleaning pad
to remove soils. DO NOT use oven cleaners on Bake-n-Warm TM oven cavity.
16
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