Cuisinart AIR-200 6-Qt Basket Air Fryer Oven

INSTRUCTION AND RECIPE BOOKLET - Page 7

For AIR-200.

PDF File Manual, 23 pages, Read Online | Download pdf file

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7
AIRFRYER CHART
The chart below lists recommended cooking times, temperatures, and portions for various types of foods that can be AirFried in
the Cuisinart
®
Basket AirFryer. If portions exceed recommendations, you can toss or flip foods occasionally while cooking to ensure
the crispiest, most even results. Smaller amounts of food may require less time. For best AirFry results, periodically check on food
through viewing window.
NOTE: Use a heat-safe baking pan (not included) on the crisper plate for baked goods, quiches, or casseroles.
FUNCTION FOOD ITEM AMOUNT TIME TEMP PREHEAT TOSS/FLIP
AirFry Breaded cutlets 1.25 lb 20 min 360°F - Flip
AirFry Salmon 4 filets (5-oz each) 10 min 375°F - -
AirFry Shrimp 2 lb (large shrimp) 8 min 370°F - Toss
AirFry Bacon 6 slices 12 min 320°F - -
AirFry Frozen nuggets
24 pieces
Single layer
10 min 380°F - Flip
Bake Round cake 8" pan 25 min 325°F
-
Bake Dinner rolls 6 10 min 350°F
-
Roast Chicken, whole
4 lb 55 min
350°F
- -
Roast Chicken drumsticks 5 pieces 25 min 380°F - Flip
Roast Corn on the cob 4 pieces 20 min 350°F - Flip
Roast Melted cheese topping - 3–5 min 400°F
-
Broil Burgers (medium doneness) 4 patties (4-oz each) 8–10 min 450°F
Flip
Broil Sausage 5 links 10 min 450°F
Flip
Broil Steak
10-oz ribeye,
1 inch thick
10–12 min 450°F
Flip
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