
#DSSP100
SmartStore
™
Stirring
POPCORN MAKER, 3QT
Instruction Manual | Recipe Guide
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Important Safeguards .................................................................... 4-7
Parts & Features ..............................................................................8-9
Using Your Popcorn Maker ...................................................... 10-15
Cleaning & Maintenance ............................................................... 16
Storing the Popcorn Maker ............................................................ 17
Recipes ....................................................................................... 18-31
Notes.... ...................................................................................... 32-33
Customer Support .......................................................................... 34
Warranty ........................................................................................... 35
SmartStore
™
Stirring
Popcorn Maker
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∙ 4 ∙
• Read all instructions carefully.
• Do not touch the power cord or
plug with we hands
• This product is only suitable for
in-home use. Do not use it for other
purposes, including outdoors or
commercial use.
• Do not submerge the base or any
electric parts in liquid.
• Please keep this product out of
reach of children.
• Do not put the product in high
temperature environments, close
to strong magnets, ammable
materials including gas, etc. in
order to avoid re accidents.
• Do not pull, bend, or compress the
power cord with heavy objects to
avoid accidents such as electric
shock or re.
• After turning the power on, do
not attempt to disassemble the
Popcorn Maker. Do not put spoons
or other utensils into the popcorn
maker.
• Do not ip the popcorn maker
without oven gloves.
• Do not attempt to disassemble
or repair the popcorn maker by
yourself. Do not use parts created
by a third party manufacturer in the
Popcorn Maker.
• For maintenance other than
cleaning, please contact
StoreBound directly at
1-800-898-6970 from 9AM-9PM
EST Monday-Friday or by email at
• When using electrical appliances,
basic safety precautions should
IMPORTANT SAFEGUARDS
IMPORTANT SAFEGUARDS: PLEASE
READ AND SAVE THIS INSTRUCTION
AND CARE MANUAL.
When using electrical appliances, basic safety precautions should be followed, including:

∙ 5 ∙
always be followed, including the
following:
• Do not touch hot surfaces.
Use oven gloves when handling
hot surfaces.
• To protect against electric shock
do not immerse cord, plugs in
water or other liquids.
• Unplug from outlet when not in
use and before cleaning. Allow to
cool before putting on or taking
off parts, and before cleaning
the appliance.
• Do not operate any appliance
with a damaged cord or plug or
after the appliance malfunctions.
Return appliance to the nearest
authorized service facility for
examination, repair or adjustment.
• Do not place on or near a hot
gas or electric burner, or in a
heated oven.
• Do not plug in power when not
in use.
IMPORTANT SAFEGUARDS
IMPORTANT SAFEGUARDS:
PLEASE READ AND SAVE THIS
INSTRUCTION AND CARE MANUAL.

∙ 6 ∙
garanties importantes
• Lisez attentivement toutes les
instructions.
• Ne touchez pas le cordon
d’alimentation ou la che avec
nos mains
• Ce produit ne convient qu’à
une utilisation à domicile. Ne
l’utilisez pas à d’autres ns, y
compris à l’extérieur ou à des ns
commerciales.
• Ne plongez pas la base ni aucune
pièce électrique dans du liquide.
• Veuillez garder ce produit hors de
portée des enfants.
• Ne placez pas le produit dans
des environnements à haute
température, à proximité
d’aimants puissants, de matériaux
inammables, notamment de
gaz, etc. an d’éviter les accidents
d’incendie.
• Ne tirez pas, ne pliez pas ou
ne comprimez pas le cordon
d’alimentation avec des objets
lourds pour éviter des accidents
tels qu’un choc électrique ou
un incendie.
• Après avoir mis l’appareil sous
tension, n’essayez pas de démonter
le Popcorn Maker. Ne mettez pas
de cuillères ou d’autres ustensiles
dans la machine à pop-corn.
• Ne retournez pas la machine à pop-
corn sans gants de cuisine.
• N’essayez pas de démonter ou de
réparer vous-même la machine à
pop-corn. N’utilisez pas de pièces
créées par un fabricant tiers dans le
Popcorn Maker.
GARANTIES IMPORTANTES:
VEUILLEZ LIRE ET CONSERVER CE
MODE D’EMPLOI ET D’ENTRETIEN
L’utilisation d’appareils électriques nécessite de prendre des mesures de
sécurité de base, y compris:

∙ 7 ∙
garanties importantes
• Pour tout entretien autre que
le nettoyage, veuillez contacter
StoreBound directement au
1-800-898-6970 de 9h à 21h
HNE du lundi au vendredi ou par
courrier électronique à
• Lors de l’utilisation d’appareils
électriques, des précautions de
sécurité de base doivent toujours
être suivies, notamment les
suivantes:
• Ne touchez pas les surfaces
chaudes. Utilisez des gants de
cuisine lorsque vous manipulez
des surfaces chaudes.
• Pour vous protéger contre les
chocs électriques, n’immergez
pas le cordon, les ches dans
l’eau ou d’autres liquides.
• Débranchez-le de la prise
lorsqu’il n’est pas utilisé et
avant de le nettoyer. Laisser
refroidir avant d’installer ou de
retirer des pièces et avant de
nettoyer l’appareil.
• N’utilisez aucun appareil
dont le cordon ou la che
est endommagé ou après un
dysfonctionnement de l’appareil.
Retournez l’appareil au centre de
service agréé le plus proche pour
examen, réparation ou réglage.
• Ne pas placer sur ou près d’un
brûleur à gaz ou électrique
chaud, ni dans un four chauffé.
• Ne branchez pas l’alimentation
utilisé.
GARANTIES IMPORTANTES:
VEUILLEZ LIRE ET CONSERVER CE
MODE D’EMPLOI ET D’ENTRETIEN

∙ 8 ∙
Measuring
Cup
Steam
Vent /
Butter
Melter
On/Off
Button
Stirring
Bar
Bowl
Base
PARTS & FEATURES
Base
Handle
Bowl
Handle
Indicator
Light
Rotary
Knob
Nonstick
Cooking
Surface

∙ 9 ∙
Parts & Features
Measuring Cup
Each part of the Measuring
Cup holds
1
⁄
9
cup of
kernels.

∙ 10 ∙
USING YOUR DASH popcorn MAKER
BEFORE FIRST USE
Clean the lid and measuring cup with a non-abrasive sponge, towel or
cloth before using. Turn the Rotary Knob counterclockwise to remove the
Stirring Arm from the Rotary Knob.
Wipe Stirring Bar and Cooking Surface with a non-abrasive sponge, towel
or cloth. Install the Stirring Bar, make sure the Stirring Bar aligns with the
Rotary Knob, and tighten the Rotary Knob clockwise to secure.
Quarts
of popped
corn
Amount
of oil
Amount of
popcorn
kernels
Amount of
butter
1 ½ tbsp.
1 section
measuring cup
½ tbsp.
2 1 tbsp.
2 sections
measuring cup
1 tbsp.
3 1½ tbsp.
full measuring
cup
1½ tbsp.

∙ 11 ∙
USING YOUR DASH popcorn MAKER
NOTE: If using an extension cord, the marked rating of the cord should
be at least as great as the electrical rating of the Popcorn Maker. Use a
grounded 3-wire cord for grounded appliances.
Place the Popcorn Maker on a level surface and plug it in
Place a small amount of vegetable oil on the Cooking Surface
according to chart on page 10 (photo A). Measure corn kernels in the
included Measuring Cup (photo B).
1
2
A B

∙ 12 ∙
USING YOUR DASH popcorn MAKER
Add kernels to the Cooking Surface (photo C). Add the clear Bowl to
the Base of the Popcorn Maker. NOTE: DO NOT attach the Measuring
Cup to the top of the Popcorn Maker, as the Steam Vents must remain
open during cooking.
For additional buttery avor, add pat of butter to the top of the Bowl
(where the Steam Vents are located) to heat while cooking (photo D).
It is recommended to use ½ tbsp butter per
1
⁄
3
measuring cup kernels.
4
3
C D

∙ 13 ∙
USING YOUR DASH popcorn MAKER
Press the Power Switch down to start cooking (photo E). Depending
on the amount of popcorn and size of kernels, it may take 3-4 minutes
for the popcorn to begin popping.
Once popping has slowed to one kernel every three seconds or
longer, turn the Power Switch up to turn off the appliance and unplug
the Popcorn Maker (photo F).
5
6
E
F

∙ 14 ∙
Add the Measuring Cup to the top of the Bowl (photo G). It should t
securely into place. Unplug the Popcorn Maker.
Hold together the Bowl Handle and the Base Handle and ip the
popcorn maker over. You can also hold by the Measuring Cup and the
Base of the Popcorn Maker (photo H).
NOTE: DO NOT directly grab the clear Bowl or the Cooking Surface,
as both will be hot after cooking. Use oven mitts if desired for
additional safety!
7
8
G
H
USING YOUR DASH popcorn MAKER

∙ 15 ∙
Remove the Base and serve (photo I). Be sure to open the Popcorn
Maker so the steam escapes away from you, as steam will be hot. Use
oven gloves or a towel.
9
I
USING YOUR DASH popcorn MAKER
NOTE: Please wait approximately 10-12 minutes before using the Popcorn
Maker again, otherwise it will overheat.
TIP: If kernels are not popping as much as desired, try soaking the rest of
them in water for 10 minutes to add moisture. If popcorn kernels are old
and completely dry, they won't pop. This can also result in ufer popcorn!

∙ 16 ∙
cleaning & maintenance
Be sure to allow the Popcorn Maker to cool before cleaning. Remove
the Stirring Bar from the Base by unscrewing the Rotary Knob (photo
A). Use a damp, frictionless sponge or damp cloth to clean the Base
and the Stirring Bar before reattaching (photo B).
Wash the Bowl and Measuring Cup in warm soapy water with no
abrasive or sponge. The Bowl and Measuring Cup are top-rack
dishwasher safe.
4
3
A B
Rinse thoroughly and dry with a soft towel.
DO NOT submerge the Base into water or other solutions.
1
2

∙ 17 ∙
Storing the Popcorn Maker
Ensure that the Popcorn Maker is clean and dry before storing.
To store the Popcorn Maker, attach the Measuring Cup to the
clear Bowl and nest the Base inside the Bowl (photo A).
Store in a dry place.
A
1
2
3


RECIPE
GUIDE
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∙ 20 ∙
¼ cup (½ stick) good quality
unsalted butter
1
⁄
3
cup popcorn kernels
1 tbsp canola oil
1 tbsp unsalted butter, thinly sliced
and softened
1 tsp ne sea salt
Best
Buttered POPCORN
Directions:
1. For claried butter, in a small saucepan, melt the ¼ cup butter over low heat until
white foam rises to the top. Skim off the foam. Let the butter sit for 10 minutes.
Pour or spoon off the clear yellow fat, leaving behind all the water and any
remaining solids.
2. Place the popcorn kernels into the base of the Stirring Popcorn Maker. Drizzle
the on the oil. Set the Bowl in place. Arrange the softened butter on the Butter
Melter. Plug in the machine. When the corn has popped, click the Bowl in place.
Flip the machine.
3. Pour the claried butter over the popcorn and toss to coat it. Sprinkle on the salt
and toss. Serve warm.
Ingredients:
Makes 2 servings

recipes ∙ 21

∙ 22 ∙
4 cups buttered popcorn
¼ cup white cheddar cheese
powder
Pinch of red chili powder
2 tbsp snipped chives, optional
white cheddar
POPCORN
Directions:
1. In a large mixing bowl, sprinkle the cheddar cheese powder and chili
powder over the popcorn. With your hands, mix until the cheese coats
the popcorn evenly. If using, sprinkle the chives over the cheese-coated
popcorn before serving.
2. White Cheddar Popcorn will keep in an airtight container at room
temperature for 2 days.
Ingredients:
Makes 2 servings


∙ 24 ∙
4-5 cups buttered popcorn, salted
to taste
¾ cups mini marshmallows
2
⁄
3
cups pretzel sticks in 1-inch
pieces
½ cup M&M candy
1
⁄
3
cup raisins
¼ cup chocolate chips
Movie Munchies
POPCORN
Directions:
1. In a large bowl, combine all the ingredients. Movie Munches Popcorn keeps in an
airtight container at room temperature for 3 days.
Ingredients:
Makes 2 servings

∙ 25 ∙
3 cups plain popcorn
1½ cups oat ring cereal
1
/3 cup dried cranberries
¼ cup golden raisins
¼ cup dry-roasted almonds,
halved crosswise
1
/3 cup chopped dried pineapple
¼ cup roasted pumpkin seeds
2 tbsp dry-roasted sunflower
seeds
Popcorn
Trail Mix
Directions:
1. In a large bowl, combine all the ingredients.
2. Popcorn Trail Mix keeps in an airtight at room temperature container for 3 days.
Ingredients:
Makes 2 servings

∙ 26 ∙
2 tbsp (¼ stick) unsalted butter
3 cups mini marshmallows, divided
4 cups plain popcorn
½ cup lightly salted dry roasted peanuts
½ cup chocolate chips
Rocky Road
POPCORN
Directions:
1. Line a large baking sheet with baking parchment and set aside. Coat a heatproof
exible spatula and two tablespoons with cooking spray. Set them aside.
2. In a large oven pot, melt the butter over medium heat. As soon as the butter melts,
add 2 cups marshmallows. When the marshmallows are almost melted, take the pot
off the heat. Add the popcorn and mix to coat it thoroughly. Add the peanuts and
mix to distribute them evenly. Mix in the remaining cup of marshmallows. When the
mixture has cooled slightly but is still pliable, mix in the chocolate chips.
3. Using the two spoons, scoop up enough popcorn mixture to make a 3-inch mound
on the lined baking sheet. Repeat, making 9 more mounds, using your hands when
the mixture is cool enough to handle. Press each mound rmly together.
4. Refrigerate Rocky Road Popcorn until rm, 1 to 2 hours. Serve chilled.
5. Rocky Road Popcorn will keep, covered in the refrigerator for 3 days.
Ingredients:
Makes 10 3-inch pieces

∙ 27 ∙

∙ 28 ∙
¾ cup grated Parmesan cheese
½ cup crumbled crisp bacon
(about 6 strips)
12 cups buttered popcorn
Salt and ground black pepper,
optional
Parmesan Bacon
POPCORN
Directions:
1. In a small bowl, combine the cheese and bacon. Set aside while making
the popcorn.
2. In a large bowl, add the Parmesan bacon mixture to the warm popcorn and
with your hands, toss until the kernels are lightly coated with the cheese and
the bacon gets distributed; some bacon will stay in the bottom of the bowl. If
desired, season with salt and pepper to taste.
3. To get all the bacon, dig deep when eating Parmesan Bacon Popcorn.
4. Parmesan Bacon Popcorn is best eaten shortly after you make it.
Ingredients:
Makes 2 to 3 servings

∙ 29 ∙
4 cups buttered popcorn
1 tbsp unsalted butter
1.5 tbsp Buffalo wing sauce (see note)
Hot sauce, optional
¼ ounce Ranch Dressing or Dip Mix
¼ tsp white cheddar cheese powder
(optional)
Buffalo Ranch
POPCORN
Directions:
1. Place the popcorn in a large mixing bowl.
2. In a small bowl, melt the butter in a microwave, or use a small pot over
medium heat.
3. Whisk in the Buffalo wing sauce until combined. Add hot sauce to taste, if desired
Pour the seasoning sauce over the popcorn and using a exible spatula, mix until
the popcorn is evenly coated.
4. Sprinkle the ranch dressing mix and white cheddar cheese powder over the
popcorn and mix to combine. Serve immediately.
5. Note: Check the ingredients on ranch dressing or dip mix. Some brands
contain MSG.
Ingredients:
Makes 2 servings

∙ 30 ∙
1
⁄
3
cup popcorn kernels
1½ tbsp canola oil
1 tbsp granulated white sugar
Fine sea salt
Kettle
CORN
Directions:
1. Place the popcorn kernels into the base of the Store Stirring Popcorn Maker.
Drizzle the oil over the kernels. Sprinkle on the sugar.
2. Pop popcorn using the Stirring Popcorn Maker. As soon as popping slows to 2
to 3 seconds, unplug the Stirring Popcorn Maker and ip it to move the corn into
the Bowl.
3. Season the popcorn to taste with salt.
4. Kettle Corn is best enjoyed the day it is made.
5. The popcorn will burn if more sugar is added or the batch made is smaller or
larger. To make more servings, repeat the recipe.
Ingredients:
Makes 2 servings

∙ 31 ∙

∙ 32 ∙
NOTES

∙ 33 ∙
Notes

∙ 34 ∙
Customer support
6am
–
6pm
Our customer support teams in the US and Canada are at
your service Monday - Friday during the times below.
Contact us at 1 (800) 898-6970 or suppor[email protected]
Dash values quality and workmanship and stands behind this
product with our Feel Good Guarantee
™
. To learn more about
our commitment to quality, visit bydash.com/feelgood.
7am
–
7pm
8am
–
8pm
9am
–
9pm
Hey Hawaii! You can reach our customer service team from 3AM to 3PM.
And also, Alaska, feel free to reach out from 5AM - 5PM.
feel good
guarantee
™

∙ 35 ∙
Warranty
STOREBOUND, LLC – 1 YEAR LIMITED WARRANTY
Your StoreBound product is warranted to be free from defects in material and workmanship for a period of
one (1) year from the date of the original purchase when utilized for normal and intended household use.
Should any defect covered by the terms of the limited warranty be discovered within one (1) year, StoreBound,
LLC will repair or replace the defective part. To process a warranty claim, contact Customer Support at
1-800-898-6970 for further assistance and instruction. A Customer Support agent will assist you by
troubleshooting minor problems. If troubleshooting fails to x the problem, a return authorization will be
issued. Proof of purchase indicating the date and place of purchase is required and should accompany the
return. You must also include your full name, shipping address, and telephone number. We are unable to
ship returns to a PO box. StoreBound will not be responsible for delays or unprocessed claims resulting
from a purchaser’s failure to provide any or all of the necessary information. Freight costs must be prepaid
by the purchaser.
Send all inquiries to [email protected].
There are no express warranties except as listed above.
REPAIR OR REPLACEMENT AS PROVIDED UNDER THIS WARRANTY IS THE EXCLUSIVE REMEDY OF
THE CUSTOMER. STOREBOUND SHALL NOT BE LIABLE FOR ANY INCIDENTAL OR CONSEQUENTIAL
DAMAGES OR FOR BREACH OF ANY EXPRESS OR IMPLIED WARRANTY ON THIS PRODUCT EXCEPT
TO THE EXTENT REQUIRED BY APPLICABLE LAW. ANY IMPLIED WARRANTY OF MERCHANTABILITY
OR FITNESS FOR A PARTICULAR PURPOSE ON THIS PRODUCT IS LIMITED IN DURATION TO THE
DURATION OF THIS WARRANTY.
Some states do not allow the exclusion or limitation of incidental or consequential damages, or
limitations on how long an implied warranty lasts. Therefore, the above exclusions or limitations may
not apply to you. This warranty gives you specic legal rights and you may also have other rights, which
vary from state to state.
Refurbished items or items not purchased through an authorized retailer are not eligible for warranty claims.
REPAIRS
DANGER! Risk of electric shock! The Dash SmartStore
™
Stirring Popcorn Maker is an electrical
appliance.
Do not attempt to repair the appliance yourself under any circumstances.
Contact Customer Support regarding repairs to the appliance.
TECHNICAL SPECIFICATIONS
Voltage 120V ~ 60Hz
Power Rating 550W
Stock#: DSSP100_20220322_V2
Hey Hawaii! You can reach our customer service team from 3AM to 3PM.
And also, Alaska, feel free to reach out from 5AM - 5PM.

1-800-898-6970 | @unprocessyourfood | bydash.com
