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CASO Design
CASO Design 13179 User Manual
Page 22
Operating Manual - Page 22
For 13179.
Page 22/41
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Contents
Table of Contents
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22
Succur
sa
le
U
S
A
CASO
D
e
s
ign
U
S
A LL
C
Inf
o
@
C
a
s
o
D
e
s
ignUSA
.c
om
www.C
a
s
o
D
esig
nUSA.c
om
T
.
: 908.604.
0677
Numér
o
de
do
cu
ment :
13179
06
-
15
-2020
S
o
us r
és
e
r
ve d
'e
rreurs
d'impr
e
s
sion
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typ
o
gr
aphi
e
.
©
2
0
21 C
ASO D
e
s
ign USA L
LC
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File type: PDF
File name: 12582193_13179.pdf
File size: 1.03 MB
File Language: English
Pages: 41
Author: CASO Design
File created: 2007-09-19
Published: 2023-03-01
Updated: 2024-02-29
Verified by
Kathryn Cummings
on 2024-02-29
Download File
Table of Contents
×
1.Operating Manual
5
1.1 IMPORTANT SAFEGUARDS
5
1.2 General
5
1.3 Information On This Manual
5
1.4 Warning Notices
6
1.5 Limitation Of Liability
6
1.6 Copyright Protection
7
2 Safety
7
2.1 Intended Use
7
2.2 General Safety Information
7
2.3 Sources Of Danger
9
2.4.1 Danger Of Burning
9
2.4.2 Danger Of Fire
9
2.4.3 Dangers Due To Electrical Power
10
3 Commissioning
10
3.1 Safety Information
10
3.2 Delivery Scope And Transport Inspection
10
3.3 Unpacking
11
3.4 Disposal Of The Packaging
11
3.5 Setup Location Requirements
11
3.6 Electrical Connection
11
4 Design And Function
12
4.1 Complete Overview
12
4.2 Control Panel
13
4.3 Warning Notices On Device
13
4.4 Rating Plate
13
4.5 Assembling / Deassembling
13
4.6 Assembling The Handle Of The Steak Pan
13
5 Operation And Handing
14
5.1 Before Initial Use
14
5.2 Security Switch
14
5.3 Overheating Protection
14
5.4 Use Of The BBQ Set
14
5.5 Commissioning
14
5.6 Advices For Frying
16
6 Cleaning And Maintenance
17
6.1 Safety Information
17
6.2 Cleaning
18
7 Troubleshooting
18
7.1 Safety Notices
18
8 Disposal Of The Old Device
19
9 Guarantee
19
10 Technical Data
20
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