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1. Plug the coffeemaker in. Press power button. It will blink slowly in standby
for brew or blend.
2.Filltheblenderjartothe“WATER”markingwithclean,filteredwater.
3. Lift the lid of the unit and pour the water into the reservoir.
4. Placethereusablecoffeefilter(orstandard5-cupbasket-stylepaper
filter)intothebrewbasket.
5. Using the ICED side of the coffee scoop , pour 2 scoop of grounds into
thereusablecoffeefilter.Closethelid.
6.Filltheblenderjarwithmilktothemilkline(about2ozofmilk).
7.Filltheblenderjarwithicecubestothe“ICE”marking.
8. Placetheblenderjarfulloficeandmix-insunderthebrewspout.
Pressthe“OVERICE”button–ensuretheLEDisilluminated.
9. Wait 3-4 minutes for brewing to complete. Once dripping slows and stops,
grabblenderjarfromunderneaththespout.Note:afewsparse
coffee drips may come from the drip spout post brew – the drip tray will
catch these and keep your countertop mess free.
10. Pourdesiredsyrups,flavoringsormix-insintotheblender.Sweettips:
• Syrup or sugar of some kind greatly impacts the frosty consistency of the
frappe. We recommend following one of our favorite recipes in the
recipe book!
• Use the blender cap as a measuring device to measure 1 tbsp, 2 tbsps., 3
tbsps., or ¼ cup.
8.
LET’S MAKE FROZEN COFFEE!
11.Placetheblenderlidontheblenderjar.Placetheblenderjaronthe
blender mount. Twist handle to the left to lock into place.
12.Pressthe“BLEND”button.Theblenderwillautomaticallyblendyour
frappe to the perfect consistency.
13. When blending is complete, remove lid and pour your frappe into the
reusable tumbler or separate drinking vessel.
14. Insertthestrawinlid,placeontumblerandenjoy!
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