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5
Your new oven
Here you will learn about your new oven. The control panel and
the individual operating controls are explained. You will find
information on the cooking compartment and the accessories.
Control panel
Here, you will see an overview of the control panel. All of the
symbols never appear in the display at the same time.
Depending on the appliance model, individual details may
differ.
Control knobs
The control knobs are retractable. To lock it in or out, press the
control knob in the off position.
Buttons
The sensors are located under the individual buttons. They
must not be pressed too firmly. Only touch the corresponding
symbol.
Buttons and display
You can use the buttons to set various additional functions. You
can read the values that you have set in the display.
The time-setting option that is currently selected in the display
is indicated by the brackets [ ] around the corresponding
symbol. Exception: for the clock, the
0 symbol only lights up
when you are making changes.
Function selector
Use the function selector to set the type of heating.
When you make settings, the oven light in the cooking
compartment switches on.
Temperature selector
The temperature selector is used to set the temperature or grill
setting.
When the oven is heating, the
t symbol lights up in the
display. It goes out during pauses in the heating. For the
Defrost
B type of heating, the symbol does not light up.
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Button Use
0
Time-setting options
Selects the timer
U, cooking
time
r, end time p and clock 0.
D
Childproof lock Locks and unlocks the control
panel.
A
@
Minus
Plus
Decreases the set values.
Increases the set values.
Setting Use
Û
Off position The oven switches off.
<
3D hot air* For cakes and pastries on one to
three levels. The fan distributes the
heat from the heating ring in the
back panel evenly around the
cooking compartment.
* Type of heating used to determine the energy efficiency class
in accordance with EN50304.
7
Hot air grilling For roasting meat, poultry and
whole fish. The grill element and
the fan switch on and off alter-
nately. The fan causes the hot air
to circulate around the dish.
(
Grill, large area For grilling steaks, sausages,
bread and pieces of fish. The
whole area below the grill heating
element becomes hot.
B
Defrost For defrosting, e.g. meat, poultry,
bread and cakes. The fan causes
the warm air to circulate around
the dish.
^
Oven light Switches on the oven light.
Setting Meaning
Ú
Off position The oven does not heat up.
50-270 Temperature
range
The temperature in the cooking
compartment in °C.
I, II, III Grill settings The grill settings for "Grill, large
area"
(.
I = setting 1, low
II = setting 2, medium
III = setting 3, high
Setting Use
* Type of heating used to determine the energy efficiency class
in accordance with EN50304.
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