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35
Cleaning intervals
The filter system 1b is designed to minimize
maintenance while providing premium cleaning
performance and minimum energy consumption.
Depending on use habits and water hardness, the filter
system will require some maintenance to sustain
premium cleaning performance.
Your filter system may need to be cleaned when:
▯ You notice food soils remaining on the filter system or
objects trapped in the Large Object Trap.
▯ A drop in cleaning performance or a gritty film forms
on the dishware.
When washing normally attached food soils that have
been scraped before loading, in a household that runs
the dishwasher every other day, your filter should be
cleaned:
Note: Clean the filter after washing loads with large
amounts of food soils or loads with a heavy starch
content to maintain optimal performance.
To check or clean the filter system:
1.
After each wash cycle check the filters for residue.
2.
Unscrew the Large Object Trap as illustrated and
remove the entire filter system.
3.
Remove the microfilter from the fine filter for easier
cleaning.
4.
Rinse the filters under running water and use a soft
brush to clean.
Note: do not use abrasive brushes or steel wool, etc.,
as they may damage the filter.
5.
Reinstall the filter system in reverse sequence and
lock into place by screwing the Large Object Trap until
the marking arrows align.
Spray arms
Limescale and contaminants in the rinsing water may
block nozzles and bearings on the spray arms 1:
and 1R.
1.
Check outlet nozzles on the spray arms for blockages.
2.
Unscrew the upper spray arm 1: (1) and remove
downwards (2).
3.
Remove the lower spray arm 1R upwards.
4.
Clean spray arms under running water.
5.
Re-engage or screw on spray arms.
Cleaning interval Usage
3- 6 times a year light to average use
8-12 times a year heavy use
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