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ENGLISH
STAND MIXER SAFETY | 5
STAND MIXER SAFETY
ELECTRICAL REQUIREMENTS
USING THE STAND MIXER
CHOOSING THE RIGHT ACCESSORY
ACCESSORY USE TO MIX
DESCRIPTION
FLAT BEATER
FLEX EDGE BEATER*
Normal
to heavy
mixtures
Cakes, Creamed frostings, Candies,
Cookies, Biscuits, Pie pastry, Meat loaf,
Mashed potatoes
WIRE WHIP
Mixtures
that need air
incorporated
Eggs, Egg whites, Heavy cream,
Boiled frostings, Sponge cakes,
Mayonnaise
DOUGH HOOK
Mixing and
kneading yeast
doughs
Breads, Rolls, Pizza dough, Buns
Electrical Shock Hazard
Plug into an earthed outlet.
Do not remove earth prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these
instructions can result in
death, fire, or electrical shock.
Voltage: 220-240 V
Frequency: 50-60 Hz
Wattage: 250 Watts
NOTE: The power rating for your
Stand Mixer is printed on the serial plate.
Do not use an extension cord. If the power
supply cord is too short, have a qualified
electrician or serviceman install an outlet
near the appliance.
The maximum rating is based on the
attachment that draws the greatest
load (power). Other recommended
attachments may draw significantly
less power.
W10868696D_v01.indd 5 10/6/16 9:53 AM
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