Loading ...
Loading ...
Loading ...
7
IMPORTANT SAFETY INSTRUCTIONS
Improper cookware may break due to
sudden changes in temperature. Check the
cookware manufacturer’s recommenda-
tions for cooktop use.
Never leave surface elements unattend-
ed. Boil-overs may cause smoking and
greasy spills that may ignite. A pan that
has boiled dry could be damaged and may
damage the cooktop.
Do not use a searing grill meant for use
with a broiler pan on the cooktop. The
searing grill is not designed for use on the
cooktop. Doing so may result in a fire.
When you are flaming foods under a venti-
lating hood, turn on the fan.
IMPORTANT INSTRUCTIONS FOR GLASS
AND CERAMIC COOKTOPS
Do Not Clean or Operate a Broken Cook-
top. If cooktop should break, cleaning
solutions and spillovers may penetrate the
broken cooktop and create a risk of elec-
tric shock. Contact a qualified technician
immediately.
Clean cooktop glass with caution. If a wet
sponge or cloth is used to wipe spills on
a hot cooking area, be careful to avoid a
steam burn. Some cleaners can produce
harmful fumes if applied to a hot surface.
Avoid scratching the cooktop glass with
sharp objects.
IMPORTANT INSTRUCTIONS FOR
CLEANING YOUR APPLIANCE
CAUTION
Before manually cleaning any part of the
appliance, be sure all controls are turned
o and the appliance is cool. Cleaning a
hot appliance can cause burns.
Clean the appliance regularly to keep all
parts free of grease that could catch fire.
Do not allow grease to accumulate. Greasy
deposits in the fan could catch fire.
Always follow the manufacturer’s rec-
ommended directions for use of kitchen
cleaners and aerosols. Be aware that ex-
cess residue from cleaners and aerosols
may ignite causing damage and injury.
Clean ventilating hoods frequently -
Grease should not be allowed to accumu-
late on hood or filter. Follow the manu-
facturer’s instructions for cleaning vent
hoods.
Loading ...
Loading ...
Loading ...