Frigidaire LEEFM389FEB electric range

User Manual - Page 4

For LEEFM389FEB.

PDF File Manual, 40 pages, Download pdf file

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mMPORTANT mNSTRUCTmONS FOR USmNG YOUR
COOKTOP
,, Know which knob controls each surface heating unit= Place a
pan of food on the unit before turning it on, and turn the unit off
before removing the pan.
,, Use Proper Pan Size--This appIiance is equipped with one or
more surface units of different sizes. Select utensils having flat
bottoms large enough to cover the surface unit heating element.
The use of undersized utensils wiiI expose a portion of the
heating element to direct contact and may resuIt in ignition of
clothing. Proper relationship of utensil to element will also
improve efficiency.
,, Utensim Handles Sheared Be Turned inward and Not Extend Over
Adjacent Surface Elements--To reduce the risk of bums, ignition
of flammable materials, and spillage due to unintentional contact
with the utensil, the handle of the utensil should be positioned so
that it is turned inward, and does not extend over adjacent surface
units=
,, Never Leave Surface Elements Unattended at High Heat
Settings--Believers cause smoking and greasy spillovers that
may ignite, or a pan that has belied dry may melt=
, Do Not _mmerse or Soak Removable Heating Elements--
Heating elements should never be immersed in water. Heating
eIements clean themselves during normaI operation=
,, Gtazed Cooking Utensils--Only certain types of glass, @ass/
ceramic, ceramic, earthenware, or other glazed utensils are
suitable for cook top service without breaking due to the sudden
change in temperature= Check the manufacturer's
recommendations for cook top use.
,, When flaming foods under a ventilating hood, turn the fan on.
mMPORTANT mNSTRUCTmONS FOR USING YOUR
OVEN
,_Use Care When Opening Oven Door or Warmer Drawer (if
equipped)--Stand to the side of the range when opening the door
of a hot oven. Let hot air or steam escape before you remove or
replace food in the oven=
,_Keep Oven Vent Ducts Unobstructed. The oven vent is located
under the left rear surface element if your model is equipped with
coil elements. The oven vent is located below the backguard for
modeIs equipped with ceramic-glass cook tops. Touching the
surfaces in this area when the oven is operating may cause
severe burns. Also, do not place plastic or heat-sensitive items
on or near the oven vent= These items could melt or ignite=
,_Placement of Oven Racks. Always place oven racks in desired
location while oven is cool. if rack must be moved while oven is
hot use extreme caution. Use potholders and grasp the rack with
both hands to reposition. Do not let pothoIders contact the hot
heating elements in the oven. Remove all utensils from the rack
before moving,
,_Do not use the broiler pan without its insert. The broiler pan and
its insert allow dripping fat to drain and be kept away from the high
heat of the broiler.
,_Do not cover the broiler insert with amuminurn foil. Exposed fat
and grease could ignite.
,_Protective Liners--Do not use aluminum foil to Iine the oven
bottom= OnIy use aluminum foil as recommended in this manual=
Improper instalIation of these liners may result in risk of electric
shock, or fire=
SELF CLEANmNG OVENS
,, Clean in the serf-cleaning cycme onBy the parts misted in this Use & Care Manual Before self cleaning the oven, remove the broiler
pan and any utensiIs or foods from the oven.
,, Do Not Use Oven Cleaners--No commercial oven cleaner or oven liner protective coating of any kind should be used in or around
any part of the oven=
,, Do Not Clean Door Gasket--The door gasket is essential for a good seal. Care should be taken not to rub, damage or move the gasket.
,,The health of some birds is extremely sensitive to the fumes given off during the self-cbaning cycle of any range= Move birds to another
well-ventilated room.
mMPORTANT mNSTRUOTmONS FOR CLEANmNG YOUR RANGE
,, Clean the range regularly to keep aH parts free of grease that could catch fire. Pay particular attention to the area underneath each
surface element= Do not allow grease to accumulate=
,, Kitchen cleaners and aerosoBs--Amways follow the manufacturer's recommended directions for use. Be aware that excess
residue from cleaners and aerosols may ignite causing damage and injury=
,, Clean Ventilating Hoods Frequentmy--Grease shoumd not be allowed to accumulate on the hood or filter. Follow manufacturer's
instructions for cleaning=
FOR CERAMIC-GLASS COOK TOP MODELS
,, Do Not Cook on Broken Cook Top--if cook top should break, cleaning solutions and spillovers may penetrate the broken cook top
and create a risk of electric shock. Contact a qualified technician immediately.
,, Clean Cook Top with Caution--if a wet sponge or cloth is used to wipe spilIs on a hot cooking area, be careful to avoid a steam burn.
Some cleaners can produce noxious fumes if applied to a hot surface=
mmportant Safety Notice
The California Safe Drinking Water and Toxic Enforcement Act requi res the Governor of California to publish a list of substances
known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of
potential exposure to such substances.
4
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