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23
Frozen products
Observe the instructions on the packaging.
The cooking times indicated apply to dishes placed in a cold
cooking compartment.
Food Accessories Level Operating
mode
Temperature in °C Cooking time
in min.
Pasta, fresh, refrigerated* solid 2 Steam 100 5 - 10
Trout perforated +
solid
3
1
Steam 80 100 20 25
Salmon fillet perforated +
solid
3
1
Steam 80 100 20 25
Broccoli perforated +
solid
3
1
Steam 100 4 - 6
Cauliflower perforated +
solid
3
1
Steam 100 5 - 8
Beans perforated +
solid
3
1
Steam 100 4 - 6
Peas perforated +
solid
3
1
Steam 100 4 - 6
Carrots perforated +
solid
3
1
Steam 100 3 - 5
Mixed vegetables perforated +
solid
3
1
Steam 100 4 - 8
Brussels sprouts perforated +
solid
3
1
Steam 100 5 - 10
* Add a little liquid
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