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P a g e |16
ONLINE: TRINITYAPPLIANCES.COM.AU
• Read this guide taking special note of the “Safety Warnings” section.
• Remove any protective film that may still be on your Ceramic Hob.
Do not use cookware with jagged edges or a curved base.
Make sure that the base of your pan is smooth,sits flat against the glass,and is
the same size as the cooking zone.Use pans whose diameter is as large as the
graphic of the zone selected.Using a pot a slightly wider energy will be used at
its maximum efficiency.If you use smaller pot efficiency could be less than
expected. Always centre your pan on the cooking zone.
Always lift pans off the ceramic hob – do not slide, or they may scratch the glass.
5.1 CHOOSING THE RIGHT COOKWARE
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• The
controls respond to touch, so you don’t need to apply any
pressure.
• Use the ball of your finger, not the tip.
• You will hear a “beep” buzzer sound each time a touch is registered.
• Make sure the controls are always clean, dry, and that there is
no object (e.g. a utensil or a cloth) covering them. Even a thin
film of water may make the controls
difficult to operate.
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