Haier HWO60S14EPB4 60cm, 14 Function, Self-cleaning User Manual

Haier Overseas Electric Appliances Corp. Ltd

USER INSTRUCTIONS

OVENS

● HWO60S14EPB4

● HWO60S14EPX4

General instructons

Product descrpton

Control panel

Oven cleanng and mantenance

Pyrolysis

Troubleshooting

Summary

Safety and warnings

EN 02

Installaton

SAFETY AND WARNINGS

Your oven has been carefully desgned to operate safely durng

normal cookng procedures. Please keep the followng safety

nstructons n mnd when you are usng t:

Electrcal Shock Hazard

Turn the oven off at the wall before replacng the oven

lamp or before carrying out any work or maintenance on it.

Falure to follow ths advce may result n electrcal shock or

death.

WARNING!

EN 03

Fre Hazard

Do not place alumnum fol, dshes, trays, water or ce on the

oven floor durng cookng, as dong so wll rreversbly

damage the enamel; lnng the oven wth alumnum fol or

single use protection available from stores may even cause

fre.

Never use your applance for warmng or heatng the room.

Persons could be burned or njured or a fre could start.

Storage n or on applance: flammable materals should not

be stored n an oven or near ts surface.

Falure to follow ths advce may result n overheatng,

burnng, and njury.

WARNING!

Cut Hazard

Take care durng nstallaton of the oven - some edges

are sharp.

Falure to use cauton could result n njury or cuts.

WARNING!

Hot Surface Hazard

Accessble parts may become hot when n use. To avod

burns and scalds, be careful not to touch any hot part and

keep chldren away.

Use oven mtts or other protecton when handlng hot

surfaces such as oven shelves or dshes.

Use care when openng the oven door. Let hot ar or steam

escape before removng or replacng food.

Do not touch heatng elements or nteror surfaces of the

oven. Heatng elements may be hot even though they are

dark n colour.

Interor surfaces of an oven become hot enough to cause

burns.

Durng and after use, do not touch, or let clothng or other

flammable materals contact heatng elements or nteror

surfaces of the oven untl they have had suffcent tme to

cool.

Other surfaces of the applance may become hot enough to

cause burns - among these surfaces are the oven vent, the

surface near the oven vent, and the oven door.

Falure to follow ths advce could result n burns and scalds.

WARNING!

EN 04

IMPORTANT SAFETY INSTRUCTIONS

To reduce the risk of fire, electrical shock, injury to persons or

damage when using the oven, follow the important safety

instructions listed below:

• Read all the instructions before using the oven. Use the oven

only for its intended purpose as described in these instructions.

• Proper installation: be sure your appliance is properly installed

and earthed by a qualified technician.

• Isolating switch: make sure this oven is connected to a circuit

which incorporates an isolating switch providing omnipolar

disconnection from the power supply the device must have

contact separation compliant to the requirements for

overvoltage category III, must bear the maximum connected

load and in must be in line with current legislation. The switch

must be incorporated in the fixed wiring in accordance to the

wiring rules.

The yellow-green earth cable should not be interrupted by the

device and must be easily accessible when the appliance is

installed.

• Household appliances are not intended to be played with by

children.

IF THE OVEN IS PROVIDED BY THE MANUFACTURER

WITHOUT PLUG THE APPLIANCE MUST NOT BE

CONNECTED TO THE POWER SOURCE USING PLUG OR

SOCKETS, BUT MUST BE DIRECTLY CONNECTED TO THE

SUPPLY MAINS.

• Do not leave children alone.

Children should not be left alone or unattended in the area where

the appliance is in use. They should never be allowed to sit or

stand on any part of the appliance.

• Children of less than 8 years old must be kept away from the

appliance unless continuously supervised. This appliance can be

SAFETY AND WARNINGS

EN 05

used by children aged from 8 years and above, and persons with

reduced physical, sensory or mental capabilities or lack of

experience and knowledge, if they have been given supervision

or instruction concerning the use of the appliance in a safe way

and they understand the hazards involved.

Cleaning and user maintenance shall not be done by children

without supervision.

• Do not place heavy objects on the oven door.

• Wear proper apparel. Do not wear loose fitting or hanging

garments when using the appliance. They could ignite or melt if

they touch an element or hot surface and you could be burned.

• User servicing: do not repair or replace any part of the appliance

unless specifically recommended in the manual. All other

servicing should be referred to a qualified technician.

• Do not use water on grease fires. Smother the fire or flame or

use a dry chemical or foam type extinguisher.

• Use only dry oven mitts or potholders.

Moist or damp potholders on hot surfaces could result in burns

from steam. Do not let potholders touch hot areas or heating

elements. Do not use a towel or a bulky cloth for a potholder. It

could catch fire.

• Do not heat unopened food containers. They can build up

pressure that may cause the container to burst and result in

injury.

• Safe food handling: leave food in the oven for as short a time as

possible before and after cooking. This is to avoid contamination

by organisms which may cause food poisoning. Take particular

care during warm weather.

• Always keep oven vents unobstructed.

• Do not operate your appliance by means of an external timer or

separate remote-control system.

• Caution: Hot air can blow from the vent at the top of the oven as

SAFETY AND WARNINGS

EN 06

part of the oven’s cooling system.

• Placement of oven shelves: always position shelves in the

desired location while the oven is cool (before preheating). If a

shelf must be removed while the oven is hot, do not let the oven

mitts or potholder contact hot heating elements in the oven or

the base of the oven.

• When you place the shelf inside, make sure that the stop is

directed upwards and in the back of the cavity. The shelf must be

inserted completely into the cavity.

• Do not clean the oven seal or use any oven-cleaning products

on it. It is essential for a good seal, which ensures that the oven

operates efficiently. Care should be taken not to rub, damage or

move it.

• Do not use oven cleaners, harsh/abrasive cleaning agents,

waxes, or polishes. No commercial oven cleaner, oven liner, or

protective coating of any kind should be used in or around any

part of the oven. Do not use harsh/abrasive cleaners, scourers or

sharp metal scrapers to clean the oven door glass since they

scratch the surface, which may result in the glass shattering.

• Clean only the parts listed in this manual.

• Do not use a steam cleaner to clean any part of the oven.

• Do not store things children might want above the oven.

Children could be burned or injured while climbing on the oven to

retrieve items.

• Do not install or operate the appliance if it is damaged or not

working properly. If you receive a damaged product, contact your

dealer or installer immediately.

• Use only bakeware approved for oven use. Follow the bakeware

manufacturer’s instructions.

• No additional operation/setting is required in order to operate

the appliance at the rated frequencies.

• lf the power cable is damaged, it should be substituted with a

EN 07

cable or special bundle available from the manufacturer or by

contacting the customer service department. The type of power

cable must be H05V2V2-F. This operation should be carried out

by a suitably qualified professional. The earth conductor (yellow-

green) must be approximately 10 mm longer than the other

conductors. For any repairs, refer only to the Customer Care

Department and request the use of original spare parts. Failure

to comply with the above can compromise the safety of the

appliance and invalidate the guarantee.

• The oven must be switched off before removing the removable

parts. After cleaning, reassemble them according the

instructions.

• WARNING: Never remove the oven door seal.

• When inserting the grid tray pay attention that the anti-slide

edge is positioned rearwards and upwards

• The appliance must not be installed behind a decorative door in

order to avoid overheating.

• The oven can be located high in a column or under a worktop.

Before fixing, you must ensure good ventilation in the oven

space to allow proper circulation of the fresh air required for

cooling and protecting the internal parts. Make the openings

specified on last page according to the type of fitting. Always fix

the oven to the furniture with screw provided with the appliance.

• excess spilled material must be removed before cleaning using

a self-clean cycle.

• Before starting a self-clean cycle, remove oven shelves and all

other cookware and/or utensils and accessories, and wipe up

large food spills or grease deposits,, using a damp sponge. Do

not use detergent.

• Do not place towels on the oven during the cleaning cycle

• Before starting a self-clean cycle, ensure you move any pet

birds to another, closed and well-ventilated room. Some pet

EN 08

birds are extremely sensitive to the fumes given off during a self-

clean cycle and may die if left in the same room as the oven

during such a cycle

• During a self-clean cycle, the oven reaches higher

temperatures than it does for cooking. Under such conditions,

the surfaces may get hotter than usual. Children therefore

should be kept at a safe distance.

• ln ovens with meat probe it is necessary, before making the

cleaning cycle, close the hole with the nut provided. Always close

the hole with the nut when the meat probe is not used.

• Only use the temperature probe recommended for this oven.

• If a hob has been fitted above the oven, never use the hob while

the self-clean cycle is working, this will prevent the hob from

overheating.

EN 09

General Instructons

We thank you for choosng one of our products. For the best results wth your oven, you should read ths

manual carefully and retan t for future reference. Before nstallng the oven, take note of the seral

number so that you can gve t to customer servce staff f any repars are requred. Havng removed the

oven from ts packagng, check that t has not been damaged durng transportaton. If you have doubts, do

not use the oven and refer to a qualfed techncan for advce. Keep all of the packagng materal (plastc

bags, polystyrene, nals) out of the reach of chldren. When the oven s swtched on for the frst tme,

strong smellng smoke can develop, whch s caused by the glue on the nsulaton panels surroundng the

oven heatng for the frst tme. This is absolutely normal and, if it occurs, you should wait for the smoke to

dissipate before putting food in the oven. The manufacturer accepts no responsibility in cases where the

instructions contained in this document are not observed.

NOTE: the oven functons, propertes and accessores cted n ths manual wll vary, dependng on the

model you have purchased.

Safety Indcatons

Only use the oven for ts ntended purpose, that s only for the cookng of foods; any other use, for example

as a heat source, s consdered mproper and therefore dangerous. The manufacturer cannot be held

responsble for any damage resultng from mproper, ncorrect or unreasonable usage.

The use of any electrcal applance mples the observance of some fundamental rules:

- do not pull on the power cable to dsconnect the oven from the socket;

- do not touch the applance wth wet or damp hands or feet;

- n general the use of adaptors, multple sockets and extenson cables s not recommended;

- n case of malfuncton and/or poor operaton, swtch off the applance and do not tamper wth t.

Electrcal Safety

ENSURE THAT AN ELECTRICIAN OR QUALIFIED TECHNICIAN MAKES THE ELECTRICAL

CONNECTIONS. The power supply to whch the oven s connected must conform wth the laws n force n

the country of nstallaton. The manufacturer accepts no responsblty for any damage caused by the

falure to observe these nstructons. The oven must be connected to an electrcal supply wth an earthed

wall outlet or a dsconnector wth multple poles, dependng on the laws n force n the country of

nstallaton. The electrcal supply should be protected wth sutable fuses and the cables used must have a

transverse secton that can ensure correct supply to the oven.

CONNECTION

The oven s suppled wth a power cable that should only be connected to an electrcal supply wth 220-

240 Vac power between the phases or between the phase and neutral. Before the oven s connected to

the electrcal supply, t s mportant to check:

- power voltage ndcated on the gauge;

- the settng of the dsconnector.

The groundng wre connected to the oven's earth termnal must be connected to the earth termnal of

the power supply. See detailed information at page 28.

WARNING

Before connectng the oven to the power supply, ask a qualfed electrcan to check the contnuty of the

power supply's earth termnal. The manufacturer accepts no responsblty for any accdents or other

problems caused by falure to connect the oven to the earth termnal or by an earth connecton that has

defectve contnuty.

NOTE: as the oven could requre mantenance work, t s advsable to keep another wall socket

avalable so that the oven can be connected to ths f t s removed from the space n whch t s

nstalled. The power cable must only be substtuted by techncal servce staff or by techncans wth

equvalent qualfcatons.

EN 10

Recommendatons

After each use of the oven, a mnmum of cleanng wll help keep the oven perfectly clean.

Do not lne the oven walls wth alumnum fol or sngle-use protecton avalable from stores. Alumnum fol

or any other protecton, n drect contact wth the hot enamel, rsks meltng and deteroratng the enamel

of the nsdes. In order to prevent excessve drtyng of your oven and the resultng strong smokey smells,

we recommend not usng the oven at very hgh temperature. It s better to extend the cookng tme and

lower the temperature a lttle. In addton to the accessores suppled wth the oven, we advse you only use

dshes and bakng moulds resstant to very hgh temperatures.

A low lght around the central man swtch could be present when the oven s off. Ths s a normal behavor.

It can be removed just turnng the plug upsde down or swappng the supply termnals.

Waste management and envronmental protecton

Requrements of EEC Drectve 93/68.

European drectve 2002/96/EC on Waste Electrcal and Electronc Equpment (WEEE) (for European

Unon countres only)

GB Ths applance s marked accordng to the European drectve 2002/96/EC on Waste Electrcal and

Electronc Equpment (WEEE). By ensurng ths product s dsposed of correctly, you wll help prevent

potental negatve consequences for the envronment and human health, whch could otherwse be

caused by napproprate waste handlng of ths product.

The symbol on the product, or on the documents accompanyng the product, ndcates that ths

applance may not be treated as household waste. Instead t shall be handed over to the applcable

collecton pont for the recyclng of electrcal and electronc equpment. Dsposal must be carred out n

accordance wth local envronmental regulatons for waste dsposal. For more detaled nformaton about

treatment, recovery and recyclng of ths product, please contact your local cty offce, your household

waste dsposal servce or the shop where you purchased the product.

Frst Use

PRELIMINARY CLEANING

Clean the oven before usng for the frst tme. Wpe over external surfaces wth a damp soft cloth.

Wash all accessores and wpe nsde the oven wth a soluton of hot water and washng up lqud. Set

the empty oven to the maxmum temperature and leave on for about 1 hour, ths wll remove any

lngerng smells of newness.

EN 11

Product Descrpton

Overvew

Roasting dish

Accessories

Lateral wire grids

Holds baking trays and plates.

Wire Shelves

Located on both sides of the oven cavity, holds

wire shelves and dish.

1. Control Panel

2 Side racks

3. Wire Shelves (x2)

4. Roasting Dish

5. Air Fry Tray

6. Oven Door

7. Serial Number

For roasting and grilling. Can be placed on a lower

shelf to collect any food drips.

Used for air frying in conjunction with the air fry

function on your oven.

Air Fry Tray

EN 12

Telescopic guides

Two guide rails which facilitate the cooking status

check as they allow easily the extraction and

repositioning of trays and grids inside the oven

cavity.

Softclose

Hinges which ensure an automatic soft and smooth

movement during the closing phase of the oven

door.

Turnspit

No pre-heating is required for rotisserie cooking.

Cooking with the door closed.

• Unscrew the hooks

• Insert the spit into the meat to be cooked

• Secure the meat with the hooks

• Tighten the screws

• Insert the spindle into the hole where the motor

is located.

• Remove the handle and use it at the end of

cooking to avoid burn when taking the food out of

the oven

EN 13

Control panel

Start

Pause

Functions Time Temperature

On/off

1 6

2 3 4

Navigation buttons

Please refer to next pages for detailed information on the display areas

Symbol Function Description

On/off

Functions

Time

Temperature

Navigation

Buttons

Start

Pause

Turning the oven on and off. The first time you turn on the oven, you

must set the time, using the navigations buttons (5) to select hours

and minutes and the Time button (3) to confirm.

Accessing manual functions (a) and food cooking categories (b),

Tailor bake (a2) and Gentle cooking function (a3), WiFi menu (e) and

cleaning options (which differ depending on model). To save a

favourite function and display it first when your oven is turned on, hold

down the (2) key for 5 seconds.

Accessing settings for cooking time (e), kitchen timer (f) and start

delay (g). Start delay and end of cooking can only be set after entering

cooking time. With the oven on standby, press Time (3) normally to

turn on the Minute Minder timer ; hold it down for 3 seconds to set the

time of day (i).

Accessing temperature setting (r), preheating (j) and fast preheating

(k) options. To activate/deactivate the screen lock (m) hold the (4) key

down for 5 seconds. During pyrolysis, the oven door will automatically

be locked and feedback will be displayed (d4). Automatic rapid heating

is available for a number of manual functions (p2).

Navigation buttons for setting functions and parameters.

Start/Pause of the cooking or confirm the functions.

EN 14

a. Manual functions

c. Cleaning functions

d1. Pyrolysis Eco

d2. Pyrolysis +

g. Set time of day

Door Lock

d. Duration

Time value

j. Preheat and cool down

feedback

e. Kitchen timer

b3. Baking

Time indicator

Temperature indicator

f. Delay start

b4. Vegetables

I. Fast preheating

h. Key Lock

b. Food cooking

Category

Serving size/grams (in bold,

default setting)

Cooking time (min)* *

after preheat

Meat 4/800; 6/1200; 8/1600 50; 52; 55

Fish 4/600; 6/900; 8/1200 36; 38; 40

Bakery 4/600; 6/900; 8/1000 42; 50; 56

Vegetables 4/800; 6/1200; 8/1600 57; 60; 65

This function enables to lock the screen in order to prevent any

unwanted use by minors. Press and hold down Temperature (4) for 5

seconds to activate the screen lock. Do the same to deactivate it.

To save a favourite function and display it first when your oven is turned

on, hold down the (2) key for 5 seconds.

** Ideal temperature for suggested foods.

Symbol Function Description

Pyrolitic Self

Clean Eco

CLEANING FUNCTIONS

Pyrolitic

Self Clean

For regular cleaning of the oven cavity. Will operate for 90 minutes,

during which the door will be locked.

For heavy cleaning of the oven cavity. Will operate for 120 minutes,

during which the door will be locked.

EN 20

Hydroeasyclean For simple, efficient cleaning of the oven.

Oven cleanng and mantenance

General notes on cleanng

The lfecycle of the applance can be extended through regular cleanng. Wat for the oven to cool before

carryng out manual cleanng operatons. Never use abrasve detergents, steel wool or sharp objects for

cleanng, so as to not rreparably damage the enamelled parts. Use only water, soap or bleach-based

detergents (ammona).

GLASS PARTS

It s advsable to clean the glass wndow wth absorbent ktchen towel after every use of the oven. To

remove more obstnate stans, you can use a detergent-soaked sponge, well wrung out, and then rnse

wth water.

OVEN WINDOW SEAL

If drty, the seal can be cleaned wth a slghtly damp sponge.

ACCESSORIES

Clean accessores wth a wet, soapy sponge before rnsng and dryng them: avod usng abrasve

detergents.

ROASTING DISH

After usng the roasting dish, remove the pan from the oven. Pour the hot fat nto a contaner and wash the

roasting dish n hot water, usng a sponge and washng-up lqud.

If greasy resdues reman, mmerse the roasting dish n water and detergent. Alternatvely, you can wash

the roasting dish n the dshwasher or use a commercal oven detergent. Never put a drty roasting dish

back nto the oven.

Mantenance

INSTRUCTION FOR REMOVAL AND CLEANING OF THE SIDE RACKS

1. Remove the wre racks by pullng them n the drecton of the arrows (see below)

2. To clean the wre racks ether put them n the dshwasher or use a wet sponge, ensurng that they

are dred afterwards.

3. After the cleanng process nstall the wre racks n reverse order.

CHANGING THE BULB

1. Disconnect the oven from the mains supply.

2. Undo the glass cover, unscrew the bulb and

replace it with a new bulb of the same type.

3. Once the defective bulb is replaced, replace

the glass cover.

This product contains one or more light sources

of energy efficiency class G (Lamp) /F (10 Led).

EN 21

REMOVAL AND CLEANING OF THE GLASS DOOR

1. Open the door 90° and pull the hinge fixing tabs toward the outside of the oven.

2. Put the door at a 45° angle, then pull the door forwards and upwards at the same time to release it.

Remove the oven door and place it on a cushioned surface (e.g. on top of a piece of fabric) with the handle

facing down.

3. Unscrew the two screws on the left and right and pull the upper door cover towards you to remove it.

4. Carefully remove the glass inside the oven, holding it firmly with two hands and placing it on a soft, flat

surface.

5.If there are glass panels in between, remove them and place them on a soft surface.

ATTENTION: the outer panel of glass is not removable

6. Clean the glass with a soft cloth using an appropriate cleaning product.

7. After cleaning, reassemble the parts in the opposite order to removal. On all glass panels, the "Low-E"

indication must be correctly legible and positioned on the left side of the door, near the left side hinge. This

ensures that the printed label on the first glass panel remains inside the door.

8. To attach, push the top cover forward and tighten the two screws on the left and right.

9. Holding the door at 45°, simultaneously insert the right and left male parts of the hinge into the holes of

the hinges released, until you hear them click in place. Bring the door to an angle of 90° and lock the fixing

tabs in place by pushing them towards the inside of the oven.

EN 22

Pyrolysis

The oven is equipped with a pyrolyser cleaning system,

which destroys food residues at high temperature. The

operation is carried out automatically by means of the

programmer. The resulting fumes are rendered "clean" by

passing over a Pyrolyser wich starts as soon as cooking

begins. As very high temperatures are required by the

Pyrolyser, the oven door is fitted with a safety lock. The

pyrolyser can be stopped at any time. The door cannot be

opened until the safety lock is displayed.

NOTE : If a hob has been fitted above the oven, never use

the gas burners or the electric hot-plates while the

Pyrolyser is working, this will prevent the hob from

overheating.

TWO PYROLYTIC CYCLE are pre-set:

Pyrolitic Self Clean Eco: Cleans a moderately stained

oven. Operates for a period of 90 minutes.

Pyrolitic Self Clean : Cleans a heavily stained oven.

Operates for a period of 120 minutes.

Never use commercially available cleaning products on a

Pyrolytic oven!

Tip : Carrying out Pyrolytic cleaning immediately after

cooking allows you to take advantage of residual heat,

thus saving energy.

Before executing a pyrolytic cycle:

•Remove all the accessories from the oven because they

are not able to tolerate the high temperatures used

during the pyrolytic cleaning cycle ; in particular

removing grids, side racks and the telescopic guides

(refer to the chapter REMOVING GRIDS AND SIDE

RACKS) .

•Remove any large spillages or stains as it would take too

long to destroy them. Also excessively large amounts of

grease could ignite when subject to the very high

temperatures of the Pyrolytic cycle.

•Close the oven door.

•Excess spillage must be removed before cleaning.

• Clean the oven door;

• Remove large or coarse food residues from the inside

of the oven using a damp sponge. Do not use

detergents;

• Remove all accessories and the sliding rack kit (where

present);

• Do not place tea towels.

Using the pyrolitic cycle:

1- Tap icon to select the cleaning functions (d) and, using

the navigation buttons, choose the preferred pyrolitic

cycle.

2- It is possible to defer the start time of the pyroclean

cycle by changing the END time via the programmer.

3- After few minutes, when the oven reaches a high

temperature, the door locks automatically. The pyroclean

cycle can be stopped at any time by pushing On/Off

button.

4- Once the pyroclean cycle is finished, the pyrolysis will

switch off automatically.

EN 23

Hydro Easy Clean

300 ml

The Hydro Easy Clean procedure uses steam to help remove remaining fat and food particles from the

oven.

1. Pour 300 ml of water into the Hydro Easy Clean container at the bottom of the oven.

2. Select the dedicated function (d1).

4. Allow the program to operate.

5. After the cycle, allow the oven to cool down.

6. When the appliance is cool, clean the inner surfaces of the oven with a cloth.

Warning: Make sure that the appliance is cool before you touch it.

Care must be taken with all hot surfaces as there is a risk of burns. Use distilled or drinkable water.

Waste management and environmental protection

Troubleshooting

Problem Possible cause Solution

The oven does not heat

The clock is not set Set the clock

The oven does not

heat up

A cooking function and temperature has

not been set

Ensure that the necessary settings

are correct

No reaction of the

touch user interface

Steam and condensation on the user in -

terface panel

Clean with a microfiber cloth the

user interface panel to remove the

condensation layer

This appliance is labelled in

accordance with European Di -

rective 2012/19/EU regarding

electric and electronic appli-

ances (WEEE). The WEEE con-

tain both polluting substances

(that can have a negative ef-

fect on the environment) and base elements

(that can be reused). It is important that the

WEEE undergo specific treatments to cor-

rectly remove and dispose of the pollutants

and recover all the materials. Individuals can

play an important role in ensuring that the

WEEE do not become an environmental prob-

lem; it is essential to follow a few basic rules:

- the WEEE should not be treated as domestic

waste;

- the WEEE should be taken to dedicated col-

lection areas managed by the town council or a

registered company.

In many countries, domestic collections may

be available for large WEEEs. When you buy a

new appliance, the old one can be returned to

the vendor who must accept it free of charge

as a one-off, as long as the appliance is of an

equivalent type and has the same functions as

the purchased appliance.

SAVING AND RESPECTING THE ENVIRON -

MENT

Where possible, avoid pre-heating the oven

and always try to fill it. Open the oven door as

infrequently as possible, because heat from

the cavity disperses every time it is opened.

For a significant energy saving, switch off the

oven between 5 and 10 minutes before the

planned end of the cooking time, and use the

residual heat that the oven continues to gen-

erate. Keep the seals clean and in order, to

avoid any heat dispersal outside of the cavity.

If you have an electric contract with an hour-

ly tariff, the “delayed cooking” programme

makes energy saving more simple, moving the

cooking process to start at the reduced tariff

time slot.

EN 24

Installaton

Mounting Under Cooktop

The cabinetry should follow the dimensions shown. This allows for sufficient airflow behind the oven and

between the oven and cooktop for cooling. If the cabinetry base is fully sealed, an opening(s) should be

provided to allow cool air to enter.

560 mm

0 mm

600 mm

560 mm x 45 mm

595 mm

550 mm

548,5 mm

595 mm

577,5 mm

Air Entry

Air Exit

5 mm gap

Note: be sure to consult the cooktop manufacturer’s installation guide to ensure adequate clearances.

* mandatory for all types of installations

Standalone Installation

If the oven is mounted without cooktop, the cabinet depth and height can be reduced. An opening should

be provided at the top of the cabinetry to allow hot air to exit. If the bottom of the cabinetry is sealed,

opening(s) should be provided to allow cool air to enter.

560 mm

595

560 mm x 45 mm

460 mm x 45 mm

Air Entry

Air Exit

HWO60S14EPB4

HWO60S14EPX4

Model Max Power (W) Frequency (Hz) Voltage (V) Amps (A)

Electrical Connections

L N

Terminal

Live: Brown

Earth: Green/Yellow

Neutral: Blue

Cable clamp

L N

● The appliance may be connected to the mains supply

only by a competent person.

● The mains lead must not be clamped, bent, trapped, or

come into contact with hot parts of the appliance.

● This oven must be earthed.

● Before connecting the oven to the mains power supply,

check that:

- The domestic wiring system is suitable for the power

drawn by the oven (as specified on the rating plate)

- The voltage corresponds to the value given on the rating

plate.

2400 W

50 / 60 Hz

220 - 240 ~ 10 - 10.9

2400 W

50 / 60 Hz

220 - 240 ~ 10 - 10.9

EN The manufacturer will not be responsible for any inaccuracy resulting from printing or transcript errors

contained in this brochure. We reserve the right to carry out modifications to products as required, includ -

ing the interests of consumption, without prejudice to the characteristics relating tosafety or function.

70020665 ● 01.2023 ● Rev.A

Haier HWO60S14EPB4 60cm, 14 Function, Self-cleaning with Air Fry Oven

Product's Documents

User Manual

Specifications

Haier HWO60S14EPB4 Questions and Answers

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