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Kenyon A70064 User Manual
Page 29
Kenyon A70064 Stacken 6 Quart Stockpot With Cover
Manual - Page 29
For A70064.
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Introduction
Vapor Cooking
What Is Vapor Cooking?
Knowing When It's Hot Enough
Forming The Vapor Seal
Size Matters
Use & Care
Wash Before Use
Removing Stuckon Food
Removing Stains And Scratches
Use Low And Moderate Cooking Temperatures.
Varying Cooktops
Oven Cooking
Avoid Lifting Cover While Food Is Cooking
Tips For Using Salt
Clean After Every Use
Vapor Cooking Basics
Vegetables
Poultry
Meat
Fish
Stovetop Baking
Vapor Cooking Exceptions
Frying An Egg
Boil An Egg Without Water
Rice
Beans And Pasta
Pancakes, Hashbrowns, And French Toast
Troubleshooting & FAQs
Lifetime Warranty
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Contents
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File type: PDF
File name: 59189887_a70067.pdf
File size: 4.14 MB
File Language: English
Pages: 32
Author: Kenyon
File created: 2019-02-15
Published: 2023-05-23
Updated: 2023-05-23
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Table of Contents
×
Introduction
6
Vapor Cooking
6
What Is Vapor Cooking?
6
Knowing When It's Hot Enough
8
Forming The Vapor Seal
8
Size Matters
9
Use & Care
10
Wash Before Use
10
Removing Stuckon Food
10
Removing Stains And Scratches
10
Use Low And Moderate Cooking Temperatures.
11
Varying Cooktops
11
Oven Cooking
11
Avoid Lifting Cover While Food Is Cooking
12
Tips For Using Salt
12
Clean After Every Use
12
Vapor Cooking Basics
13
Vegetables
13
Poultry
16
Meat
17
Fish
20
Stovetop Baking
23
Vapor Cooking Exceptions
24
Frying An Egg
24
Boil An Egg Without Water
24
Rice
24
Beans And Pasta
25
Pancakes, Hashbrowns, And French Toast
25
Troubleshooting & FAQs
26
Lifetime Warranty
28
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