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14
Menu guide
No. Menu name
Default
portion
Default time
Preheating
or not
Recommended
container
Placement area
01
Wormwood Rice
Cake
600g 12 min /
Glass bowl + Steam-
ing grill
Plate
02
Peacock Steamed
Fish
700g 8 min /
Saucer + Steaming
grill
Plate
03
Spicy Lemon
Chicken Feet
500g 15 min / Glass bowl Plate
04
Cucumber Flower
Mixed Seafood
200g 5 min / Glass bowl Plate
05
Mango Pomelo Sago
30g 11 min / Glass bowl Plate
06
Braised Sirloin with
Radish
250g 25 min /
Wide-mouth deep
bowl + cover
Plate
07
Steamed Siumai
400g 20 min /
Steaming grill +
ovenware
Lower layer
08
Steamed baby cab-
bage
500g 12 min /
Saucer + Steaming
grill
Plate
09
Steamed Sea Bass
with Lime
400g 12.5 min /
Saucer + Steaming
grill
Plate
10
Steamed Chicken
with Red Dates
and Lyceum
500g 18 min /
Saucer + Steaming
grill
Plate
11
Steamed Tamago
Tofu With Shrimp
200g 10 min /
Saucer + Steaming
grill
Plate
12
Steamed Fish Head
with Chilli Pepper
600g 12 min /
Saucer + Steaming
grill
Plate
13
Steamed Hairy Crabs
6 12 min /
Saucer + Steaming
grill
Plate
14
Braised Spicy Pork
Knuckle
1000g 50 min /
Wide-mouth deep
bowl + cover
Plate
15
Northeast China
Soy Sauce
1000g 40 min /
Wide-mouth deep
bowl + cover
Plate
16
Sichuan Grilled Black
Cod
250g 10 min Yes Ovenware Lower layer
17
Roast Shrimp with
Minced Garlic
500g 10 min Yes Ovenware Upper layer
18
Honey Black Pepper
Chicken Wings
12 25 min Ye s Ovenware Lower layer
19
Grilled Vegetable
Skewers
4 16 min Ye s Ovenware Lower layer
20 Roasted saury 3 20 min / Ovenware Lower layer
21
Roasted Steak with
Black Pepper
250g 20 min Yes Ovenware Lower layer
22
Wholemeal cube
bread
3 35 min Ye s Toast mold Plate
23
Seafood Pizza
4 18.5 min / Ovenware Lower layer
24
Cupcake 6 55 min / Ovenware Lower layer
25 Cranberry cookies / 12 min Ye s Ovenware Upper layer
26 Chion cake 500g 50 min Yes Ovenware Lower layer
27 Caramel pudding 9 30 min Ye s Ovenware Lower layer
28
Butter Roll
9 17 min Ye s Ovenware Lower layer
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