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12
4. Correctly locate appliance into its final operating position and using a spirit level, adjust legs so that
unit is level and at correct height.
5. Connect gas supply to appliance. A suitable jointing compound which resists breakdown action of
LPG must be used on every gas line connection, unless compression fittings are used.
6. Check all gas connections for leakages using soapy water or other gas detecting equipment.
7. Check that the gas operating pressure is as shown in the ‘Specifications’ section.
NOTE: Measure burner operating pressure
at the test point outlet with one
griddle burner operating at the ‘High
Flame’ setting. Operating pressure
is ex-factory set, through appliance
regulator and not to be adjusted,
apart from when carrying out gas
conversion, if required. (Refer to the
‘Gas Conversion’ section for details).
8. Verify operating pressure remains correct.
1. Before leaving the new installation;
a. Check the following functions in accordance with operating instructions specified in ‘Operation’
section of this manual.
Light the Pilot Burner.
Light the Main Burner.
Turning 'Off' the Main Burner / Pilot.
b. Ensure operator has been instructed in areas of correct lighting, operation, and shutdown
procedure for appliance.
2. This manual must be kept by the owner for future reference and a record of
Date of Purchase,
Date
of Installation
and
Serial Number of Appliance
must be recorded and kept with this manual.
(These details can be found on Rating Plate, refer to ‘Dimensions’ section for locations of
Rating Plate for different applications. Also refer to ‘Gas Connection’ section).
NOTE: If it is not possible to get appliance to operate correctly, shut ‘Off’ gas supply and contact
appliance supplier.
Burner Operating Pressure
Test Point (Outlet)
Fig 2
For Refrigeration Cabinet Installation, refer to Refrigeration Cabinet Installation and Operation
Manual supplied with appliance.
DO NOT USE A NAKED FLAME TO CHECK FOR GAS LEAKAGES.
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