Table of Content
1.SPECIFICATION 1
2.MACHINE OVERVIEW 2
3.PR EPA IR I NG 3
Power source requirement 3
Prepairing 3
Safety 3
4.INSTALLATION 4
Install the beater 4
Install the dispenser door 4
Install the drip tray and rear seal drip pan 5
Install the air pumps 5
5.OPERATION 7
Refrigeration 7
Standby 7
Pre-cooling 8
Cleanout 8
Mix low alert 8
6.ADVANCED OPERATION 10
Parameter adjusting 10
Motor current display 10
Restore factory setting 10
7.MAINTENANCE 11
Wash the machine 11
Wash it step by step 11
Troubleshooting Bacterial Count 12
Regular Maintenance Checks 12
8.ICE CREAM RAW MATERIALS 14
9.TROUBLESHOOTING GUIDE 15
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