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Ancona AN-2210 User Manual
Page 33
Ancona AN-2210 Gourmet 24 in. Dual Fuel with Convection Oven Freestanding Range
User Manual & Installation Instructions - Page 33
For AN-2210. Series: Gourmet Series
PDF File Manual
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39 pages
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Before You Begin
INSTALLERSStart Here
CONSUMERSStart Here
Important Safety Information
Installation
Pipe Selection
Included Parts
Tools And Additional Parts Needed
Range Dimensions
Step 1 Read The Safety Precautions
Step 2 Plan Desired Location, Unpack The Range, And Prepare Tools
Step 3 Install Leveling Feet And Back Splash
Step 4 Gas Connection
Step 5 Liquefied Petroleum (Propane) Gas Conversion
Adjusting The Regulator Pressure
Changing Burner Nozzles
Adjusting The Burner Flames
Testing Flame Stability
Electrical Specifications
Step 6 Install Anti Tip Bracket
Step 7 Burner Rings And Caps Placement
Step 8 Connect To AC
Safety Before Operating
Operation
Location Of Controls
Setting The Clock
Setting The Timer
Oven Timed Cooking
Burners And Cookware
Burner Cooking
Oven Racks
Oven Controls
Oven Cooking Modes
Cooking Chart
Care And Maintenance
Removing The Oven Door
Replacing The Light Bulb
Adjusting The Burner Flames
Before Calling For Service
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Operation
Cooking Chart
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File type: PDF
File name: 25389061_an-2210.pdf
File size: 2.47 MB
File Language: English
Pages: 39
Author: Ancona
File created: 2023-08-08
Published: 2023-08-08
Updated: 2023-09-27
Verified by
Connie Boehm
on 2023-09-27
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Table of Contents
×
Before You Begin
2
INSTALLERSStart Here
2
CONSUMERSStart Here
2
Important Safety Information
4
Installation
11
Pipe Selection
11
Included Parts
12
Tools And Additional Parts Needed
13
Range Dimensions
14
Step 1 Read The Safety Precautions
15
Step 2 Plan Desired Location, Unpack The Range, And Prepare Tools
15
Step 3 Install Leveling Feet And Back Splash
15
Step 4 Gas Connection
16
Step 5 Liquefied Petroleum (Propane) Gas Conversion
18
Adjusting The Regulator Pressure
18
Changing Burner Nozzles
19
Adjusting The Burner Flames
19
Testing Flame Stability
20
Electrical Specifications
20
Step 6 Install Anti Tip Bracket
21
Step 7 Burner Rings And Caps Placement
22
Step 8 Connect To AC
23
Safety Before Operating
24
Operation
27
Location Of Controls
27
Setting The Clock
28
Setting The Timer
28
Oven Timed Cooking
28
Burners And Cookware
29
Burner Cooking
30
Oven Racks
30
Oven Controls
31
Oven Cooking Modes
31
Cooking Chart
33
Care And Maintenance
34
Removing The Oven Door
35
Replacing The Light Bulb
36
Adjusting The Burner Flames
36
Before Calling For Service
37
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