Toshiba MS3-STQ20SC(WH) 20l Smart Steam Oven

Owner's Manual - Page 55

For MS3-STQ20SC(WH).

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MS3-STQ20SC(WH) photo
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IMPORTANT SAFETY INSTRUCTIONS
then wipe o any condensed water with a dry cloth. WARNING
Do not use sharp objects, such as a sti brush or fork, as this
may result in scratches or cracks.
Electrical connection
The appliance is tted with a plug and must only be connected to
a properly installed earthed socket.
Only a qualied electrician who takes the appropriate regulations
into account may install the socket or replace the connecting
cable. If the plug is no longer accessible following installation, an
Oven door seal
If water drops or food residues get stuck in the door seal, please
remove the seal with care. Wipe and clean it with a soft cloth
after wringing out the water, and then install it in place.
It is a normal phenomenon that some spots may be found on
the surface of the steam oven cavity after removed the oven
door seal, which are welding points remain caused during
production.
Wipe the enclosure with a cloth dampened with a soft
detergent (such as detergent), wipe it o with a damp cloth,
and nally wipe with a dry cloth. Do not wipe the product with
a hard object such as a wire brush. Do not clean the door safety
lock system.
WARNING Do not use a rough scrubbing agent or a sharp metal
scraper to clean the glass of the oven door, which may cause
the glass to shatter.
Always keep the door and the body joint clean
The grease produced during cooking can corrode the chamber
and aect the heating eect, thus changing the taste of the
food. Therefore, please clean the oven chamber with a damp
cloth or a cloth dampened with a soft detergent when the
chamber has fully cooled down.
Clean accessories with warm water regularly. Do not clean with
cold water immediately after cooking for a long time. Do not
wipe the oven with poor cleaning agent or corrosive, volatile
chemical solvent to avoid damage to the oven.
EN-17
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