Home
Bookmarks
Home
Chefman
Chefman RJ19-V2-SBP-BLACK User Manual
Page 20
USER GUIDE - Page 20
For RJ19-V2-SBP-BLACK.
Page 20/20
Page 1
Page 2
Page 3
Page 4
Page 5
Page 6
Page 7
Page 8
Page 9
Page 10
Page 11
Page 12
Page 13
Page 14
Page 15
Page 16
Page 17
Page 18
Page 19
Page 20
Contents
Table of Contents
Search
Previous
Next
Bookmarks
Loading ...
Loading ...
Loading ...
17
®
©CHEFMAN 2021
<
17
18
19
20
File type: PDF
File name: 15915620_electric-spiralizer-immersion-blender.pdf
File size: 267.56 KB
File Language: English
Pages: 20
Author: Chefman
File created: 2021-01-21
Published: 2023-08-23
Updated: 2024-01-23
Verified by
Delores Murray
on 2024-01-23
Download File
Table of Contents
×
SAFETY INSTRUCTIONS
4
IMPORTANT SAFEGUARDS
4
FEATURES
6
SPIRALIZER DISCS
7
OPERATING INSTRUCTIONS
8
BEFORE FIRST USE
8
HOW TO ASSEMBLE THE SPIRALIZER
8
HOW TO USE THE SPRIRALIZER
9
SPIRALIZING TIPS
11
HOW TO ASSEMBLE THE CHOPPER
11
HOW TO USE THE CHOPPER
11
CHOPPER TIPS
12
HOW TO ASSMBLE THE IMMERSION BLENDER
12
HOW TO USE THE IMMERSION BLENDER
12
BLENDING TIPS
13
HOW TO ASSEMBLE THE WHISK
14
HOW TO USE THE WHISK
14
WHISKING TIPS
14
CLEANING AND MAINTENANCE
15
TERMS AND CONDITIONS
16
Limited Warranty
16
CHEFMAN WARRANTY REGISTRATION
18
Search:
×
Search