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cleaning and adjustment
ROUTINE CLEANING OF THE GRILL
INTERIOR - Burning-off excess food after
every cookout will keep it ready for instant
use. However, at least every 6 months
you must give the entire grill a thorough
cleaning to minimize your risk of grease
FOLLOW THESE STEPS:
1. Turn all Control Knobs to the full OFF
position. Turn the LP gas tank valve
to the full OFF position or turn off NAT
gas supply.
2. Remove and clean the Vaporizers,
Cooking Grids, Warming Rack, Zone
Dividers and Grill Burners as above.
Scrape out and brush the inside and
bottom of the grill with a scraper and fiber
pad or nylon brush and wash with a mild
soap and warm water solution. Rinse
thoroughly and let dry.
Check each Orifice for obstruction.
Replace the Burners and adjust the
Gas Collector Box. The edge of the
collector box should be overlapping the
Burner Port.
Replace Burner, , Zone
dividers and cooking grills.
7. Reconnect the gas source and observe
Cleaning The Grill
Proper care and maintenance will keep
your grill in top operating condition and
prolong its life. Follow these cleaning
procedures on a timely basis and your grill
will stay clean and operate with minimum
effort. CAUTION: Be sure your grill is OFF
and cool before cleaning.
CLEANING THE COOKING GRIDS -
Before initial use, and periodically thereafter,
wash your Cooking Grids in a mild soap and
warm water solution. You can use a wash
cloth or vegetable brush to clean your
Cooking Grids.
CLEANING THE FLAME TAMERS - You
should periodically wash the Flame
Tamers in a soap and warm water
solution. Use a vegetable brush to remove
stubborn burnt-on cooking residue. Dry the
Flame Tamers thoroughly before you
reinstall them into the grill.
CLEANING THE GREASE TRA Y - To
reduce the chance of fire, the Grease Tray
should be visually inspected before each
grill use. Remove any grease and wash
Grease Tray with a mild soap and warm
water solution.
CLEANING THE INSIDE OF THE GRILL
LID
-
Grease can build up on the inside
of the Grill lid over time. This grease can drip
onto your deck or patio when the lid is
opened. Visually inspect the inside of the
Grill Lid before each grill use. Remove any
grease and wash with a mild soap and warm
water solution.
Page 38
NOTE: Keep Outdoor cooking appliance area clear and free from combustible materials,
gasoline and other flammable vapors and liquids
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