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EN 13
Symbol Description Suggestions
Conventional ***
160-200°C **
2° level
Convection + Fan
240°C **
1° level
Multi-level
180-200°C **
1°/3° level
Grill
L5 (power) **
3°/4°/5° level
Grill + Fan
200°C **
4° level
meats.
Bottom heating
160-180°C **
2° level
Bottom heating + Fan
210°C **
1° level
IDEAL FOR: tarts.
COOKING MODES *
Use of the appliance
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