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en Basic operation
10
3.
Keep the room ventilated while the appliance is
heating.
4.
Set the type of heating and temperature.
→"Basic operation", Page10
Type of heat-
ing
3Dhot air
Temperature Maximum
Cooking time 1 hour
5.
Switch off the appliance after the specified cooking
time.
6.
Wait until the cooking compartment has cooled
down.
7.
Clean the smooth surfaces with soapy water and a
dish cloth.
8.
Clean the accessories using soapy water and a dish
cloth or soft brush.
7 Basic operation
7.1 Switching on the appliance
▶
Touch .
a The appliance is switched on.
a The preset type of heating lights up on the display
panel.
7.2 Setting the type of heating and the
temperature
1.
Use or to select a type of heating.
‒ You can also select the types of heating by
touching .
2.
Touch .
3.
Use or to select a temperature or grill setting.
4.
Touch .
a The appliance starts heating after a few seconds.
5.
When the food is ready, switch off the appliance.
Tips
¡ The most suitable type of heating for your food can
be found in the type of heating description .
¡ You can also set a cooking time and end time on
the appliance.
→"Time-setting options", Page11
Changing the temperature
You can change the temperature at any time.
▶
Use the or buttons to select a temperature or
grill setting.
Changing the type of heating
You can change the type of heating at any time. If this
is changed while the oven is operating, this operation
is paused.
1.
Touch .
2.
Use or to programme a type of heating.
3.
Touch .
Pausing or cancelling operation
You can briefly pause the function and then continue. If
you cancel the function completely, the settings are re-
set.
1.
To pause the operation:
‒ Touch . The oven is paused.
‒ Touch to end the pause.
2.
To cancel a function:
‒ Press and hold .
a The function is interrupted and all settings are reset.
7.3 Starting the appliance
You must start each operating mode.
▶
Touch .
7.4 Switching off the appliance
▶
Touch .
a The appliance is switched off.
8 Rapid heating
Rapid heating is possible for the following types of
heating:
¡ 3Dhot air
¡ Top/bottom heating
8.1 Setting rapid heating
To ensure an even cooking result, do not place the
food in the cooking compartment until rapid heating
has come to an end.
Note:Do not set a cooking time until rapid heating has
come to an end.
1.
Set a suitable type of heating and a temperature of
at least 100°C.
Rapid heating automatically switches off at temper-
atures of 200°C and above.
2.
If rapid heating does not switch off automatically,
press the button.
a appears in the display.
a Rapid heating starts after a few seconds.
a Once rapid heating has ended, a signal tone
sounds and the symbol goes out on the display.
3.
Place the food in the cooking compartment.
Cancelling rapid heating
▶
Press the button.
a The symbol disappears from the display.
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