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CASO Design 13621 User Manual
User Manual CASO Design 13621 Food Processor
Documents for CASO Design 13621
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User Manual
User Manual - (English)
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Catalogue Sheet - (English)
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User Manual
For 13621.
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Contents
Table of Contents
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Troubleshooting
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Original
Oper
atin
g Man
ual
Food Processor
(
13621
)
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2
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Summary of Contents for CASO Design 13621:
1 Operating Manual
4
1.1 General Safety information
4
1.2 General
4
1.3 Information in this manual
5
1.4 Limitation of liability
5
1.5 Warning notices
5
1.6 Copyright protection
6
2 Safety
6
2.1 Intended use
6
2.2 Sources of danger
6
2.2.1 Dangers due to electrical power
6
3 Commissioning
7
3.1 Safety information
7
3.2 Delivery scope and transport inspection
7
3.3 Before first use
7
3.4 Disposal of the packaging
8
4 Design and Function
8
4.1 Overview
8
4.2 Control knob
9
4.3 Rating plate
9
5 Operation and Handing
9
5.1 3-in-1 Pushers
9
5.2 Assembling the blades
10
5.2.1 Chopping blade
10
5.2.2 Kneading blade
11
5.3 Assembling the discs
12
5.3.1 2-in-1 discs
12
6 Cleaning and Maintenance
13
6.1 Safety information
13
6.2 Cleaning
13
7 Troubleshooting
13
7.1 Safety notices
14
7.2 Troubleshooting table
14
8 Disposal of the Old Device
14
9 Guarantee
15
10 Technical Data
15
11 Manuel d'utilisation
19
11.1 GARANTIES IMPORTANTES
19
11.2 Généralités
20
11.3 Informations relatives à ce manuel
20
11.4 Limite de responsabilités
20
11.5 Avis d'avertissement
20
11.6 Protection intellectuelle
21
12 Sécurité
21
12.1 Utilisation conforme
21
12.2 Sources de danger
22
12.2.1 Dangers du courant électrique
22
13 Mise en service
22
13.1 Consignes de sécurité
22
13.2 Inventaire et contrôle de transport
23
13.3 Before first use
23
13.4 Elimination des emballages
23
14 Conception et fonctionnement
23
14.1 Schéma
24
14.2 Bouton de commande
24
14.3 Plaque signalétique
25
15 Opération et manipulation
25
15.1 Poussoirs 3 en 1
25
15.2 Assemblage des lames
26
15.2.1 Lame de hachage
26
15.2.1 Lame de pétrissage
27
15.3 Assemblage des disques
28
15.3.1 Disques 2 en 1
28
16 Nettoyage et entretien
29
16.1 Informations sur la sécurité
29
16.2 Nettoyage
29
17 Dépannage
30
17.1 Consignes de sécurité
30
17.2 Causes et rectification des défauts
30
18 Elimination des appareils usés
30
19 Garantie
31
20 Données techniques
31
File type: PDF
File name: 87641735_13621.pdf
File size: 866.76 KB
File Language: English
Pages: 31
Author: CASO Design
File created: 2021-09-24
Published: 2023-03-02
Updated: 2023-03-24
Download File
Specifications
Brand:
CASO Design
Model: 13621
Category:
Food Processors
View in the file:
Full Specifications
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12224
11926
647
10720
10719
Photos
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Table of Contents
×
1 Operating Manual
4
1.1 General Safety information
4
1.2 General
4
1.3 Information in this manual
5
1.4 Limitation of liability
5
1.5 Warning notices
5
1.6 Copyright protection
6
2 Safety
6
2.1 Intended use
6
2.2 Sources of danger
6
2.2.1 Dangers due to electrical power
6
3 Commissioning
7
3.1 Safety information
7
3.2 Delivery scope and transport inspection
7
3.3 Before first use
7
3.4 Disposal of the packaging
8
4 Design and Function
8
4.1 Overview
8
4.2 Control knob
9
4.3 Rating plate
9
5 Operation and Handing
9
5.1 3-in-1 Pushers
9
5.2 Assembling the blades
10
5.2.1 Chopping blade
10
5.2.2 Kneading blade
11
5.3 Assembling the discs
12
5.3.1 2-in-1 discs
12
6 Cleaning and Maintenance
13
6.1 Safety information
13
6.2 Cleaning
13
7 Troubleshooting
13
7.1 Safety notices
14
7.2 Troubleshooting table
14
8 Disposal of the Old Device
14
9 Guarantee
15
10 Technical Data
15
11 Manuel d'utilisation
19
11.1 GARANTIES IMPORTANTES
19
11.2 Généralités
20
11.3 Informations relatives à ce manuel
20
11.4 Limite de responsabilités
20
11.5 Avis d'avertissement
20
11.6 Protection intellectuelle
21
12 Sécurité
21
12.1 Utilisation conforme
21
12.2 Sources de danger
22
12.2.1 Dangers du courant électrique
22
13 Mise en service
22
13.1 Consignes de sécurité
22
13.2 Inventaire et contrôle de transport
23
13.3 Before first use
23
13.4 Elimination des emballages
23
14 Conception et fonctionnement
23
14.1 Schéma
24
14.2 Bouton de commande
24
14.3 Plaque signalétique
25
15 Opération et manipulation
25
15.1 Poussoirs 3 en 1
25
15.2 Assemblage des lames
26
15.2.1 Lame de hachage
26
15.2.1 Lame de pétrissage
27
15.3 Assemblage des disques
28
15.3.1 Disques 2 en 1
28
16 Nettoyage et entretien
29
16.1 Informations sur la sécurité
29
16.2 Nettoyage
29
17 Dépannage
30
17.1 Consignes de sécurité
30
17.2 Causes et rectification des défauts
30
18 Elimination des appareils usés
30
19 Garantie
31
20 Données techniques
31
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