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Setting Surface Burner Controls
Setting the Burners
1. Place cooking utensil on
surface burner.
2. Push the surface control
knob down and turn
counterclockwise out of
the OFF position (See
Figures l&2).
3. Release the knob and
rotate to the LITE
position.
4. Visually check that the
burner has a flame.
5. Once the burner is
lit, continue to turn Figure 1
counterclockwise to the
desired flame size. The control knobs do not have to be
set at a particular setting. Use the knob indicator settings
to adjust the flame as needed.
|JsJncj cl Wok (not supplied)
Woks with flat bottoms suitable for use on your cooktop
are available in most cookshop or hardware stores. Round-
bottomed woks (with a support ring that does not extend
beyond the burner unit) may also be used. The metal ring
was designed to support the wok safely when it is filled with
large amounts of liquids (soup making) or fat (frying).
Wire trivets: Do not use wire trivets. Cookware bottoms must
be in direct contact with the grates.
Figure 2 - Typical Control Knob
Important notes:
• DO NOT cool< with the surface control knob left in the
LITEposition. (The electronic ignitor will continue to spark
if the control knob setting remains in the LITEposition).
° When setting any surface control knob to the LITE
position, all electronic surface ignitors will spark at the
same time. However, only the surface burner you are
setting will ignite.
° NEVER place or straddle a cooking utensil over two
different surface cooking areas at the same time. This
can cause uneven heating results.
DO NOT use a wok if it is equipped
with a metal ring that extends beyond
the burner unit. Because this ring traps
heat, the surface unit and cooktop
surface could be damaged.
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