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Cleaning and care
If prolonged use has worn away the surface of the electrical hot plates, sprinkle them with a few
drops of oil or other maintenance products that are widely available.
The ring cover of the triple-flame burner and stainless steel parts such as hotplate rings, grease
pans and the area around the burners may become discoloured over time. This is NORMAL
because of the high temperatures. Each time the appliance is used these parts should be
cleaned with a product that is suitable for stainless steel.
After washing the pan supports, dry them completely before cooking with them again. Drops
of water or damp patches on the surfaces when you begin cooking may cause deterioration of
the enamel.
If the pan supports on your cooking hob are fitted with rubber rests, take care when you clean
them, as they might come off, leaving your pan support without protection, and it may scratch
the cooking hob.
The stainless steel cleaner must not be used in the area around the controls. The (printed)
symbols may be wiped off.
If your hob has an aluminium panel beneath the controls, do not use a scourer to clean
the panel, because this could destroy the printed symbols.
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