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How to Set the Oven for Broiling
IMPORTANT'.Toavoidpossibleburns,placethe
racksinthedesiredpomtionbeforeyouturnthe
oven OR.
[] Place the meat or fish on a broiler
grid in a broiler pan.
[] Follow suggested rack positions in
the BroilingGuide.
[] The oxen door must be closed
dm_i ng broiling
[] Touch tile BROIL HI/LO pad once for
HI Broil
To change to LOBroil, touch the
BROILHI/LOpad again.
Use LOBroilto cook foods such as poultx)
or thick ctlts of ineat thoroughly without
ox e>browning them.
[] Touch the STARTpad.
[] XAhen broiling is finished, touch the
CLEAR/OFFpa d.
Serxe the food immediately, and leaxe the
pan outside the oxen to cool during the
meal fin" easiest cleanin ,
NOTE:Broil will not work ffthe temperature
probe is plugged in.
Broiling Guide
The size, weight, thickness,
starting, teml)erature Food
and VOtlI" i)YeleYence GroundBeef
of doneness will alii_ct
broiling times. This guide BeefSteaks
is based on meats at Rarer
Medium
reh'igerator temperature. Well Done
Rarer
Medium
Well Done
Chicken
Bakery Product
Bread (toast)
English Muffin
LobsterTails
FishFillets
Salmon
Steaks
Fillets
HamSlices
(precooked)
Pork Chops
Well Done
LambChops
Medium
Well Done
Medium
Well Done
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]_o/_ubz_; bit[ _otz _]tou[d /,'nml! Hlal
+vokinq it lo o?{_ I40<1"(60<C)
means some/nod poismzi.,_
,Sail,]'bM Book. }bu) Ki>hen
(,uigh. {:ST)At&l,. fitne I985.)
Quantityand/
or Thickness
I/2" to s/4"
(1.3 cmto 1.9cm)thick
3/4" to 1"
(1.9 cm to 2.5 cm) thick
1to 1_ Ibs.(0.45kg to 0.68 kg}
11/2"{3.6cm) thick
2 to2½Ibs.(0.91kgto 1.13kg}
1 whole cut up
2 to2½Ibs.(0.91kgto 1.13kg}
split lengthwise
Breast
2 to 4 slices
2 (split)
2-4
1 lb. (0.45kgnl/4" to I/2"
[0.6cmto 1.3cml thick)
2 (1" [2.5 cm]thick)
2 (I/2" to 3/4"
[1.3cmto 1.9cml thick)
I/2"(1.3 cm)thick
1" (2.5 cm)thick
2 (I/2" [1.3cm] thick)
2 (1" [2.5 cm]thick) about
1 lb. (0.45kg)
2 (1"[2.5cmlthick)about10
to 12oz.(283g to 340g)
2 (1Y/' [3.8cmlthick)
about 1 lb.(0.45kg)
Rack
Position
F
E
E
E
E
D
O
C
F
F
D
D
D
D
FirstSide
Time(min,)
13
6
8
10
15
15
2O
25
25
3
3-4
18_0
10
15
8
8
10
15
7
10
9
14
Second Side
Time (rain.)
8
4
6
8
10
15
20
25
15
1
Do not
turn
ovec
5
8
10
5
4
9
6
10
Comments
Spaceevenly.
Steakslessthan3/4"
(1.9 cm)thick are
difficult to cookrare.
Slashfat.
Brasheachsidewith
meltedbutter.
Broil skin-side-down
first.
Spaceevenly.Place
Englishmuffins cut-
side-up andbrash
with batter if desired.
Cat through backof
shell. Spreadopen.
Brashwith melted
butter beforebroiling
and after half of
broilingtime.
Handleandturn very
carefully. Brushwith
lemonbatter before
and duringcooking,
if desired.
Turncarefully.
Donot turn skin-side-
down.
Slashfat.
Slashfat.
15
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