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9
Frying function
This function is used for frying on the front hotplates, regulating
the temperature of the pan.
Deep-frying features
The hotplate only heats when necessary. This way energy is
saved. The oil and fat do not overheat.
Notes
■ Never leave oil or fat cooking unattended.
■ Place the pan at the centre of the hotplate. Ensure that the
base of the pan is the right diameter.
■ Do not cover the pan with a lid. Doing so will cause the
automatic regulation not to function. A protective screen may
be used without affecting the automatic regulation
■ Only use oil which is suitable for frying. If using butter,
margarine, olive oil or pork lard, select the min temperature
setting.
Pans to use with the frying function
There are pans suited to this function which may be purchased
later as optional accessories, in specialised stores, or through
our Technical Assistance Service. Always indicate the related
reference code.
■ HEZ390210 small pan (15 cm in diameter).
■ HEZ390220 medium pan (19 cm)
■ HEZ390230 large pan (21 cm)
The pans are non-stick. Food may also be fried in a small
amount of oil.
Notes
■ The frying function has been especially adjusted for these
types of pans.
■ With other types of pans, the temperature may be set above
or below the level selected.Firstly try with the lowest
temperature setting, changing it as necessary. The pans may
overheat.
Temperature settings
Setting procedure
Select the appropriate temperature setting from the table. Put
the pan on the hotplate.
The hob must be switched on.
1. Select the hotplate. Touch the Ô symbol. ‘ lights up in
the display.
The possible frying settings are displayed in the settings
range.
2. Within the next 10 seconds, select the required temperature
setting on the settings range. (See illustration) The sensor
frying system is activated.
The temperature symbol remains lit until the frying
temperature is reached.
3. Add the fat and then add the food to the pan.
Turn the contents of the pan as you normally would to
prevent burning.
Turning off the frying function
Press the
Ô symbol.
Power level Temperature Suitable for
max high e.g., potato pancakes, sautéed potatoes, and rare beefsteak.
med medium-high e.g., thin fried foods like frozen pies, escalopes, ragu, vegetables
low medium-low e.g. thick fried food such as hamburgers and sausages, fish.
min low e.g. omelettes, using butter, olive oil or margarine
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