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11
LET’S MAKE ICED COFFEE!
1. Plug the coffeemaker in.
2. Fill the tumbler to the “WATER” marking with clean,
ltered water.
3. Lift the lid of the unit and pour the water into the
reservoir.
4. Place the reusable coffee lter (or standard 5-cup
basket-style paper lter) into the brew basket.
5. Using the ICED side of the coffee scoop, pour 1
scoop of grounds into the reusable coffee lter.
Close the lid.
NOTE: if you want a bolder cup of iced coffee, you
can use 1½ - 2 scoops of grounds.
6. Fill the tumbler with large ice cubes to the “ICE”
marking.
7. Place tumbler full of ice under brew spout and
press the “OVER ICE” button – ensure the LED is
illuminated.
8. Wait 3-4 minutes for brewing to complete. Once dripping slows and stops,
grab tumbler from underneath the spout.
NOTE: a few sparse coffee drips may come from the brew spout post brew –
the drip tray will catch these and keep your countertop mess free.
9. Add in your favorite coffee mix-ins for coffee just how you like it.
10. Insert the straw in lid, place on tumbler and enjoy!
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