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Aboutthe time features.
CookingGuidofor TimeCook
NOTE: Use power level High (10) unless otherwise noted,
Amount Teme Comments
lib. 5 to 8mhl., In l V,-qt.oblong glass baking
Meal-High (7) dish, place 1/4 cup water.
10*oz.package 4 to 7 mila. In l-qt. c_sserole.
1lb. cut in half 10 to 15 mill. In 1V,-qt.casserole, place
1/2 cup water.
10-oz. package 4 to 8 mha. In l_t. casserole, place
2 tablespoons water.
10-oz. package 4 to 8 mha. In l_t. casserole, place
1/4 cup water.
1bunch 16 to 22 mila. In 2_qt. casserole, place
1/2 cup water.
78
Vegetable
Asparagus
(freshspears)
(frozenspears)
Beaus
(freshgreen)
(frozengreen)
(frozenlima)
Beets
(fresh,whole)
Broccoli
(freshcut)
(freshspears)
(frozen,
chopped)
(frozenspears)
Cabbage
(fresh)
(wedges)
Carrots
(fresh,sliced)
(frozen)
Cauliflower
(flowerets)
(fresh,whole)
(frozen)
1 bunch
(1V, to llA lb_.)
1 bunch
(1V, to llA Ibm.)
lO-oz, package
5 to 9rain.
7 to 11 rain.
4to 7rain.
10*oz.package 4 to 7 mila. in l_t. casserole, place
3 tablespoons water.
1medium head 6 to 10 rain. In ] %or 2_t. cas_role, place
(about 2lbs.) 1/4 cup water.
5 to 9 mha. In 2-or ?-qt. casserole, place
1/4 cup water.
1lb. 4 to 8 mha. In 1V_qt.casserole, place
1/4 cup water.
10-oz. package 3 to 7 mha. In lNt. casserole, place
2 tablespoons water.
In 2-qt. c_sserole, place
1/2 cup wamr.
In 2-qt. oblong glass baking dish,
place 1/4 cup water.
In l-qt. c_sserole.
1 medium head 7 to 11 rain.
1 medium head 7 to 15 rain.
lO.oz, package 3 to 7 rain.
In 2-qt. c_sserole, place
1/2 cup water.
In 2-qt. c_sserole, place
1/2 cup water.
In l_t. casserole, place
2 tablespoons water.
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