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Neff C29FS3AY0 User Manual
User Manual Neff C29FS3AY0 Built-in compact oven with steam function GB
Documents for Neff C29FS3AY0
The following documents are available:
User Manual
Manual - (English)
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Other Documents
Product Information - (English)
Download
Declaration of Conformity - (English)
Download
Declaration of Conformity - (English)
Download
Home Connect - (English)
Download
Information regarding free and open source software - (English)
Download
Supplementary Documentation - (English)
Download
Installation Instruction
assembly/installation instructions - (English)
Download
Specification
Data sheet - (English)
Download
Energy Guide
the energy label - (English)
Download
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Manual
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Contents
Table of Contents
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Combi steam oven
User manual and installation
instructions
C29FS3A.0
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Summary of Contents for Neff C29FS3AY0:
Combi steam oven
1
en
2
Table of contents
2
1 Safety
2
1.1 General information
2
1.2 Intended use
2
1.3 Restriction on user group
2
1.4 Safe use
3
1.5 Steam
4
2 Preventing material damage
4
2.1 General
4
2.2 Steam
5
3 Environmental protection and saving energy
5
3.1 Disposing of packaging
5
3.2 Saving energy
5
4 Familiarising yourself with your appliance
6
4.1 Control panel
6
4.2 Display
6
4.2.1 Navigating
7
4.2.2 Setting values
7
4.3 Buttons
7
4.4 Cooking compartment
7
4.4.1 Shelf supports
7
4.4.2 Self-cleaning surfaces
7
4.4.3 Lighting
7
4.4.4 Cooling fan
7
4.4.5 Appliance door
7
4.4.6 Water tank
7
5 Functions
8
5.1 Heating functions
8
5.2 Types of steam heating
9
5.3 Additional options
9
5.4 Symbols
10
6 Accessories
10
6.1 Information on accessories
11
6.1.1 Steam container
11
6.2 Locking function
11
6.3 Sliding accessories into the cooking compartment
11
6.3.1 Combining accessories
12
6.4 Other accessories
12
7 Before using for the first time
12
7.1 Determining the water hardness before switching on the appliance for the first time
12
7.2 Initial use
13
7.2.1 Setting the language
13
7.2.2 Setting up Home Connect
13
7.2.3 Setting the time
13
7.2.4 Setting the date
13
7.2.5 Setting the water hardness
13
7.3 Calibrating and cleaning the appliance
13
8 Basic operation
14
8.1 Switching on the appliance
14
8.2 Switching off the appliance
14
8.3 Residual heat indicator
14
8.4 Setting the type of heating and temperature
14
8.5 Changing the temperature
14
8.6 Changing the type of heating
14
8.7 Pausing operation
14
8.8 Displaying information
14
8.9 Sabbath-compliant use
14
9 Steam
15
9.1 Before using the steam function
15
9.1.1 Filling the water tank
15
9.1.2 Refilling the water tank
16
9.2 Steam heating functions
16
9.2.1 Steam
16
9.2.1.1 Configuring the Steam heating function
16
9.2.2 Reheat
16
9.2.2.1 Configuring the Reheat heating function
16
9.2.3 Dough proving
16
9.2.3.1 Configuring the Dough proving heating function
16
9.2.4 Defrost
17
9.2.4.1 Configuring the Defrost heating function
17
9.2.5 Sous-vide
17
9.2.5.1 Configuring the Sous-vide heating function
17
9.3 Added steam
17
9.3.1 Types of heating and functions for added steam
17
9.3.2 Switching on added steam
17
9.3.3 Changing added steam
18
9.3.4 Cancelling added steam
18
9.4 Steam jet
18
9.4.1 Types of heating and functions for steam boost
18
9.4.2 Switching on steam boost
18
9.5 After using steam operation
18
9.5.1 Emptying the water tank
18
9.5.2 Drying the condensation tray
18
9.5.3 Drying the cooking compartment
19
10 Time-setting options
19
10.1 Timer
19
10.1.1 Setting the timer
19
10.1.2 Changing the timer
19
10.1.3 Cancelling the timer
19
10.2 Cooking time
19
10.2.1 Setting the cooking time
19
10.2.2 Changing the cooking time
19
10.2.3 Cancelling the cooking time
19
10.3 Delayed start/"Ready at" time
20
10.3.1 Setting the "Ready at" time for delayed starts
20
10.3.2 Changing the "Ready at" time for delayed starts
20
10.3.3 Cancelling the "Ready at" time for delayed starts
20
11 Dishes
20
11.1 Cookware for dishes
20
11.2 Setting options for the dishes
20
11.2.1 Programmes
20
11.2.2 Recommended settings
20
11.2.3 Dishes with steam
20
11.3 Overview of the dishes
20
11.4 Setting a dish
21
11.5 Extending the cooking time
21
11.6 Keeping a dish warm
21
12 Favourites
22
12.1 Saving favourites
22
12.2 Selecting favourites
22
12.3 Changing favourites
22
12.4 Deleting favourites
22
13 Childproof lock
22
13.1 Activating the childproof lock
22
13.2 Deactivating the childproof lock
22
14 Rapid heating
22
14.1 Activating the "Rapid heat-up" function
22
14.2 Deactivating the "Rapid heat-up" function
23
15 Basic settings
23
15.1 Overview of the basic settings
23
15.2 Changing basic settings
24
16 Home Connect
24
16.1 Setting up Home Connect
24
16.2 Home Connect settings
24
16.3 Operating the appliance with the Home Connect app
25
16.4 Software update
25
16.5 Remote diagnostics
25
16.6 Data protection
25
17 Cleaning and servicing
26
17.1 Cleaning products
26
17.1.1 Suitable cleaning agents
26
17.2 Cleaning the appliance
27
17.2.1 Regenerating self-cleaning surfaces in the cooking compartment
27
18 Easy Clean cleaning aid
28
18.1 Setting the Easy Clean cleaning aid
28
18.2 Wiping down the cooking compartment
28
19 Descaling
29
19.1 Preparing descaling
29
19.2 Setting the descaling process
29
19.3 Running the first rinse cycle
29
19.4 Running the second rinse cycle
29
20 Drying
29
20.1 Drying the cooking compartment
29
20.2 Setting Drying function
30
21 Rails
30
21.1 Detaching the rails
30
21.2 Attaching the rails
30
21.3 Removing the pull-out rail
30
21.4 Attaching the pull-out rail
31
22 Appliance door
32
22.1 Detaching the appliance door
32
22.1.1 Removing the condensate tray
33
22.1.2 Installing the condensate tray
33
22.2 Attaching the appliance door
33
22.3 Removing the door panes
34
22.4 Fitting the door panes
35
23 Troubleshooting
36
Malfunctions
36
23.1 Malfunctions
36
24 Disposal
38
24.1 Disposing of old appliance
38
25 Customer Service
38
25.1 Product number (E-Nr.), production number (FD) and consecutive numbering (Z-Nr.)
39
26 Information regarding Free and Open Source Software
39
27 Declaration of Conformity
39
28 How it works
40
28.1 General cooking tips
40
28.2 Baking tips
40
28.2.1 Shelf positions
40
28.3 Roasting, braising and grilling tips
40
28.3.1 Roasting on the wire rack
40
28.3.2 Roasting in cookware
40
28.3.2.1 Roasting in uncovered cookware
40
28.3.2.2 Roasting in covered cookware
40
28.3.3 Grilling
40
28.4 Cooking tips for steaming
41
28.5 Cooking instructions for ready meals
41
28.6 List of foods
41
28.6.1 Recommended settings for various types of food
41
28.6.2 Desserts
43
28.6.2.1 Making crème caramel or crème brûlée
43
28.6.2.2 Making yoghurt
43
28.6.2.3 Recommended settings for desserts and compote
44
28.6.3 Cooking whole menus with steam
44
28.6.3.1 Tips for cooking whole menus
44
28.6.3.2 Recommended settings for cooking whole menus
44
28.7 Special cooking methods and other applications
44
28.7.1 Slow cooking
44
28.7.1.1 Slow cooking poultry or meat
44
28.7.1.2 Tips for slow cooking
44
28.7.1.3 Recommended settings for slow cooking
45
28.7.2 Sous-vide
45
28.7.2.1 Sous-vide cooking tips
45
28.7.2.2 Vacuum-sealing food
45
28.7.2.3 Preparing food for sous-vide cooking
46
28.7.2.4 Cooking food sous-vide
46
28.7.2.5 Recommended settings for sous-vide cooking
47
28.7.3 Sterilisation and hygiene
48
28.7.3.1 Sterilising bottles
48
28.7.3.2 Useful information on sterilising
48
28.7.3.3 Recommended settings for hygiene
48
28.7.4 Proving dough
48
28.7.5 Recommended settings for proving dough
48
28.7.6 Reheating
48
28.7.6.1 Tips for reheating food
48
28.7.6.2 Recommended settings for heating and reheating
49
28.7.7 Keeping food warm
49
28.7.7.1 Tips for keeping food warm
49
28.8 Test dishes
49
28.8.1 Baking
49
28.8.1.1 Recommended settings for baking
49
28.8.2 Steaming
50
28.8.2.1 Recommended settings for steaming
50
28.8.3 Grilling
50
28.8.3.1 Recommended settings for grilling
50
29 Installation instructions
50
29.1 Scope of delivery
51
29.2 General installation instructions
51
29.3 Appliance dimensions
51
29.4 Installation below a worktop
52
29.5 Installation underneath a hob
52
29.6 Installation in a tall unit
53
29.7 Installing two appliances on top of each other
53
29.8 Corner installation
53
29.9 Electrical connection
53
29.9.1 Electrically connect the appliance with the protective contact plug
54
29.9.2 Electrically connecting an appliance without a protective contact plug
54
29.10 Installing the appliance
54
29.11 For handleless kitchens with vertical bar handle strips:
55
29.12 Attaching the fastening elements
55
29.13 Aligning the panels
56
29.14 Removing the door handle and side panels
56
29.15 Removing the appliance
56
File type: PDF
File name: 48394952_c29fs3ay0.pdf
File size: 16.76 MB
File Language: English
Pages: 60
Author: Neff
Published: 2023-09-26
Updated: 2023-09-26
Download File
Specifications
Brand:
Neff
Model: C29FS3AY0
Category:
Ovens
See other models:
C29FY5CX0
B54CR31N0B
B64CS71G0B
B64CS51G0B
B54CR31G0B
Photos
Download User Manual
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Table of Contents
×
Combi steam oven
1
en
2
Table of contents
2
1 Safety
2
1.1 General information
2
1.2 Intended use
2
1.3 Restriction on user group
2
1.4 Safe use
3
1.5 Steam
4
2 Preventing material damage
4
2.1 General
4
2.2 Steam
5
3 Environmental protection and saving energy
5
3.1 Disposing of packaging
5
3.2 Saving energy
5
4 Familiarising yourself with your appliance
6
4.1 Control panel
6
4.2 Display
6
4.2.1 Navigating
7
4.2.2 Setting values
7
4.3 Buttons
7
4.4 Cooking compartment
7
4.4.1 Shelf supports
7
4.4.2 Self-cleaning surfaces
7
4.4.3 Lighting
7
4.4.4 Cooling fan
7
4.4.5 Appliance door
7
4.4.6 Water tank
7
5 Functions
8
5.1 Heating functions
8
5.2 Types of steam heating
9
5.3 Additional options
9
5.4 Symbols
10
6 Accessories
10
6.1 Information on accessories
11
6.1.1 Steam container
11
6.2 Locking function
11
6.3 Sliding accessories into the cooking compartment
11
6.3.1 Combining accessories
12
6.4 Other accessories
12
7 Before using for the first time
12
7.1 Determining the water hardness before switching on the appliance for the first time
12
7.2 Initial use
13
7.2.1 Setting the language
13
7.2.2 Setting up Home Connect
13
7.2.3 Setting the time
13
7.2.4 Setting the date
13
7.2.5 Setting the water hardness
13
7.3 Calibrating and cleaning the appliance
13
8 Basic operation
14
8.1 Switching on the appliance
14
8.2 Switching off the appliance
14
8.3 Residual heat indicator
14
8.4 Setting the type of heating and temperature
14
8.5 Changing the temperature
14
8.6 Changing the type of heating
14
8.7 Pausing operation
14
8.8 Displaying information
14
8.9 Sabbath-compliant use
14
9 Steam
15
9.1 Before using the steam function
15
9.1.1 Filling the water tank
15
9.1.2 Refilling the water tank
16
9.2 Steam heating functions
16
9.2.1 Steam
16
9.2.1.1 Configuring the Steam heating function
16
9.2.2 Reheat
16
9.2.2.1 Configuring the Reheat heating function
16
9.2.3 Dough proving
16
9.2.3.1 Configuring the Dough proving heating function
16
9.2.4 Defrost
17
9.2.4.1 Configuring the Defrost heating function
17
9.2.5 Sous-vide
17
9.2.5.1 Configuring the Sous-vide heating function
17
9.3 Added steam
17
9.3.1 Types of heating and functions for added steam
17
9.3.2 Switching on added steam
17
9.3.3 Changing added steam
18
9.3.4 Cancelling added steam
18
9.4 Steam jet
18
9.4.1 Types of heating and functions for steam boost
18
9.4.2 Switching on steam boost
18
9.5 After using steam operation
18
9.5.1 Emptying the water tank
18
9.5.2 Drying the condensation tray
18
9.5.3 Drying the cooking compartment
19
10 Time-setting options
19
10.1 Timer
19
10.1.1 Setting the timer
19
10.1.2 Changing the timer
19
10.1.3 Cancelling the timer
19
10.2 Cooking time
19
10.2.1 Setting the cooking time
19
10.2.2 Changing the cooking time
19
10.2.3 Cancelling the cooking time
19
10.3 Delayed start/"Ready at" time
20
10.3.1 Setting the "Ready at" time for delayed starts
20
10.3.2 Changing the "Ready at" time for delayed starts
20
10.3.3 Cancelling the "Ready at" time for delayed starts
20
11 Dishes
20
11.1 Cookware for dishes
20
11.2 Setting options for the dishes
20
11.2.1 Programmes
20
11.2.2 Recommended settings
20
11.2.3 Dishes with steam
20
11.3 Overview of the dishes
20
11.4 Setting a dish
21
11.5 Extending the cooking time
21
11.6 Keeping a dish warm
21
12 Favourites
22
12.1 Saving favourites
22
12.2 Selecting favourites
22
12.3 Changing favourites
22
12.4 Deleting favourites
22
13 Childproof lock
22
13.1 Activating the childproof lock
22
13.2 Deactivating the childproof lock
22
14 Rapid heating
22
14.1 Activating the "Rapid heat-up" function
22
14.2 Deactivating the "Rapid heat-up" function
23
15 Basic settings
23
15.1 Overview of the basic settings
23
15.2 Changing basic settings
24
16 Home Connect
24
16.1 Setting up Home Connect
24
16.2 Home Connect settings
24
16.3 Operating the appliance with the Home Connect app
25
16.4 Software update
25
16.5 Remote diagnostics
25
16.6 Data protection
25
17 Cleaning and servicing
26
17.1 Cleaning products
26
17.1.1 Suitable cleaning agents
26
17.2 Cleaning the appliance
27
17.2.1 Regenerating self-cleaning surfaces in the cooking compartment
27
18 Easy Clean cleaning aid
28
18.1 Setting the Easy Clean cleaning aid
28
18.2 Wiping down the cooking compartment
28
19 Descaling
29
19.1 Preparing descaling
29
19.2 Setting the descaling process
29
19.3 Running the first rinse cycle
29
19.4 Running the second rinse cycle
29
20 Drying
29
20.1 Drying the cooking compartment
29
20.2 Setting Drying function
30
21 Rails
30
21.1 Detaching the rails
30
21.2 Attaching the rails
30
21.3 Removing the pull-out rail
30
21.4 Attaching the pull-out rail
31
22 Appliance door
32
22.1 Detaching the appliance door
32
22.1.1 Removing the condensate tray
33
22.1.2 Installing the condensate tray
33
22.2 Attaching the appliance door
33
22.3 Removing the door panes
34
22.4 Fitting the door panes
35
23 Troubleshooting
36
Malfunctions
36
23.1 Malfunctions
36
24 Disposal
38
24.1 Disposing of old appliance
38
25 Customer Service
38
25.1 Product number (E-Nr.), production number (FD) and consecutive numbering (Z-Nr.)
39
26 Information regarding Free and Open Source Software
39
27 Declaration of Conformity
39
28 How it works
40
28.1 General cooking tips
40
28.2 Baking tips
40
28.2.1 Shelf positions
40
28.3 Roasting, braising and grilling tips
40
28.3.1 Roasting on the wire rack
40
28.3.2 Roasting in cookware
40
28.3.2.1 Roasting in uncovered cookware
40
28.3.2.2 Roasting in covered cookware
40
28.3.3 Grilling
40
28.4 Cooking tips for steaming
41
28.5 Cooking instructions for ready meals
41
28.6 List of foods
41
28.6.1 Recommended settings for various types of food
41
28.6.2 Desserts
43
28.6.2.1 Making crème caramel or crème brûlée
43
28.6.2.2 Making yoghurt
43
28.6.2.3 Recommended settings for desserts and compote
44
28.6.3 Cooking whole menus with steam
44
28.6.3.1 Tips for cooking whole menus
44
28.6.3.2 Recommended settings for cooking whole menus
44
28.7 Special cooking methods and other applications
44
28.7.1 Slow cooking
44
28.7.1.1 Slow cooking poultry or meat
44
28.7.1.2 Tips for slow cooking
44
28.7.1.3 Recommended settings for slow cooking
45
28.7.2 Sous-vide
45
28.7.2.1 Sous-vide cooking tips
45
28.7.2.2 Vacuum-sealing food
45
28.7.2.3 Preparing food for sous-vide cooking
46
28.7.2.4 Cooking food sous-vide
46
28.7.2.5 Recommended settings for sous-vide cooking
47
28.7.3 Sterilisation and hygiene
48
28.7.3.1 Sterilising bottles
48
28.7.3.2 Useful information on sterilising
48
28.7.3.3 Recommended settings for hygiene
48
28.7.4 Proving dough
48
28.7.5 Recommended settings for proving dough
48
28.7.6 Reheating
48
28.7.6.1 Tips for reheating food
48
28.7.6.2 Recommended settings for heating and reheating
49
28.7.7 Keeping food warm
49
28.7.7.1 Tips for keeping food warm
49
28.8 Test dishes
49
28.8.1 Baking
49
28.8.1.1 Recommended settings for baking
49
28.8.2 Steaming
50
28.8.2.1 Recommended settings for steaming
50
28.8.3 Grilling
50
28.8.3.1 Recommended settings for grilling
50
29 Installation instructions
50
29.1 Scope of delivery
51
29.2 General installation instructions
51
29.3 Appliance dimensions
51
29.4 Installation below a worktop
52
29.5 Installation underneath a hob
52
29.6 Installation in a tall unit
53
29.7 Installing two appliances on top of each other
53
29.8 Corner installation
53
29.9 Electrical connection
53
29.9.1 Electrically connect the appliance with the protective contact plug
54
29.9.2 Electrically connecting an appliance without a protective contact plug
54
29.10 Installing the appliance
54
29.11 For handleless kitchens with vertical bar handle strips:
55
29.12 Attaching the fastening elements
55
29.13 Aligning the panels
56
29.14 Removing the door handle and side panels
56
29.15 Removing the appliance
56
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