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HOW TO USE
1. The On/Off Switch has 3 positions: On (I), Off (O), and
Reverse (R).
2. Check and make sure all parts are well assembled in
correct position.
3. Prior to use, make sure that the juicer is turned off. Then
plug into outlet. Position the Cups underneath the Spouts.
Clean fruit and vegetables prior to juicing. For best results,
cut ingredients into 1-1.5” segments.
4. Insert the prepped ingredients into the chute. Push the
food down into the bowl using the Pusher.
5. Press the switch to Setting “O” to start the juicing
operation.
TIP: Begin with rmer ingredients, and then squeeze softer
ingredients.
NOTE: Let the juicer run for 30 seconds after the last
ingredient was fed.
6. If the machine becomes stuck during use, turn the switch
to R and hold down the switch so that the machine
runs in the opposite direction. This could remove any
obstructions. Release the switch to stop the reverse
movement. If this does not work, turn the machine off,
unplug from the outlet and reassemble the machine
according to the instructions. Then try to start the
machine again.
7. When the juice cup or pulp collecting cup is full or when
all fruits and vegetables have been squeezed, turn the
switch Off and close the Juice Spout Cover.
Open & Close of Juice Spout Cover
During the juicing process, you can keep the juice spout cover
closed before the juice is full in the juicing bowl.
Benet of the Juice Spout Cover:
- To stop dripping at the end of juicing.
- To mix the juice with different fruits and vegetables.
CAUTION:
Remove hard pits or
seeds prior to pressing
to prevent possible
damage to the Auger.
The peel and pits/
seeds must be
removed from
oranges, lemons,
grapefruit, and
melons before use.
Never use the
machine with an
empty bowl, always
add ingredients.
DO NOT insert ngers
or other foreign
objects into the chute
while the machine is
in use.
Use only the Pusher
and NOT spoons,
forks, tongs, etc.
Never let the machine
work for longer than
20 minutes at a time.
DO NOT touch the
On/Off Switch with
wet hands.
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