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4
Parts:
Using Your Hot Air Popcorn Maker:
WARNING: Avoid contact with hot surfaces.
1. Place the Motor Base on a clean, flat surface.
2. Measure out 80g. max of Popcorn Kernels and add them to the Inner Hot Air Chamber.
80 g. renders about 6-8 cups of Popcorn per batch.
CAUTION: Do not overfill the product or operate it when empty.
DO NOT add oil to the Inner Popper, Popcorn is cooked using Hot Air.
3. Place the Bowl and secure in place, making sure the lineup “tabs”.
4. Place the Popper Cover on top, securing into the serving bowl as shown below.
Base & On/Off
Switch
Popper Cover & Vents
Detachable
Serving Bowl
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