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EN 21
Pyrolysis
NOTE :
TWO PYROLYTIC CYCLE
ECO PYROCLEAN : Cleans a moderately stai
SUPER PYROCLEAN : Cleans a heavily stained
ducts on a Pyrolytic oven!
Tip : Carrying out Pyrolytic cleaning immedia
of residual heat, thus saving energy.
Before executing a pyrolytic cycle:
•Remove all the accessories from the oven
because they are not able to tolerate the
high temperatures used during the pyrolytic
cleaning cycle ; in particular removing grids,
side racks and the telescopic guides (refer
to the chapter REMOVING GRIDS AND SIDE
RACKS) . In ovens with meat probe it is ne-
cessary, before making the cleaning cycle ,
close the hole with the nut provided.
•Remove any large spillages or stains as it
would take too long to destroy them. Also
excessively large amounts of grease could
ignite when subject to the very high tempe-
ratures of the Pyrolytic cycle.
•Close the oven door.
•Excess spillage must be removed before
cleaning.
• Clean the oven door;
• Remove large or coarse food residues from
the inside of the oven using a damp sponge.
Do not use detergents;
• Remove all accessories and the sliding rack
kit (where present);
• Do not place tea towels.
Using the pyrolitic cycle:
if the oven is moderately dirty reduce the clea
locked.
Use of the pyrolytic cycle in Touch Control
ovens:
min.
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