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6
www.linarie.com.au
8. OPERATION
8.1 First use
Before the use of the refrigerator, remove all the packages,
including bottom cushion and foam pads and rubber belts
in the refrigerator.
Adjust the feet and clear the outside and inside of the
refrigerator with warm cloth.
Do not start the refrigerator immediately after vertical
placement. Only start it after 2-6 hours standing to ensure
its proper operation.
To prevent damage to the power cord and any consequence
incidents, the power cord should be not covered by the
refrigerator or ot
her objects. Before switching on the
refrigerator, please check the voltage range of refrigerator
carefully if the same as that of the power supply.
When the refrigerator is first installed, allow it stabilize at
normal operating temperatures for 2-3 hours prior to
filling it with fresh or frozen foods.
If operation is interrupted, wait for 5 minutes before
restarting.
8.2 Temperature control
The settings of the temperature control are “0, 1, 2,
3, 4, 5, 6, 7.” Adjust the temperature to the settings
that best suits your needs. The setting of “3” should be
appropriate for home or office use.
Adjusting the temperature to “0” position will turn off
the cooling cycle but not the electrical power of the unit.
Note:
T
Wait 3-5 minutes before restarting if you unplug the
refrigerator. The unit may fail to operate properly
if restarted too quickly.
Large amount of food will lower the cooling efficiency of
the appliance.
Do not place the foods on the air outlet.
Leave space for airflow.
If you choose to change the thermostat setting, adjust the
thermostat control once increment at a time.
Allow several hours for temperature to stabilise between
adjustments.
If ambient temperature is too high, the refrigerator may
not reach the desired target temperature.
he temperature will impact the storage time of food.
Set the temperature as necessary.
9. STORAGE OF FOOD
Your appliance has the accessories as the
“Structure illustration” showed in general,
with this part instruction you can have the
right way to storage your food.
Note:
Food is not allowed to touch directly all
surfaces inside the appliance. It has to be
wrapped separately in aluminum sheet or in
cellophane sheet or in airtight plastic boxes.
Store foods that are very fresh and of good quality.
Ensure that food is well wrapped or covered before
it is stored. This will prevent food from dehydrating,
deteriorating in colour or losing taste and will help
maintain freshness. It will also prevent odour transfer.
Vegetables and fruit need not be wrapped if they are
stored in the vegetable container
of the fridge compartment.
Make sure that strong smelling foods are wrapped or
covered and stored away from foods such as butter,
milk and cream which can be tainted by strong odours.
Cool hot foods down before placing them in the fridge
compartment.
Storing food in the refrigerator compartment
The fridge freezer compartment helps to extend the
storage times of fresh perishable foods.
Fresh food care for best results:
The following foods are suitable for freezing:
Cakes and pastries, fish and seafood, meat, game,
poultry, vegetables, fruit, herbs, eggs without shells,
dairy products such as cheese and butter, ready meals
and leftovers such as soups, stews, cooked meat and fish,
potato dishes, soufflés and desserts.
The fol
lowing foods are NOT suitable for freezing:
Types of vegetables, which are usually consumed raw,
such as lettuce or radishes, eggs in shells, grapes,
whole apples, pears and peaches, hard-boiled eggs,
yoghurt, soured milk, sour cream, and mayonnaise.
These should be stored in suitable covered containers
so that the food will not dry out.
Keep for only 1-2 days.
Reheat leftovers only once and until steaming hot.
Precooked foods and leftovers
TYPE OF MEAT STORAGE TIME
Chicken
Ground beef
Cold cuts
Steak/ Roast
Smoked/ Cured/ Meats
All others
1-2 days
1-2 days
3-5 days
3-5 days
7-10 days
1-2 days
Never forget:
When you freeze fresh foods with a 'use by /best before/best by/' date, you must freeze them before this date expires.
Check that the food was not already frozen. Indeed, frozen food that has thawed completely must not be re-frozen.
Once defrosted, food should be consumed quickly.
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