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Visit: www.maxi-matic.com for support on this product.
TEMPERATURE CONTROL PROBE
CAUTION:
Do not place
extremely cold /
frozen foods or liquids
into a hot skillet as it
may result in excessive
steam, spitting and
spattering causing
personal injury.
Escaping steam is
HOT! Be careful when
removing or lifting
LID. Oven mitts are
required when
handling the lid or
skillet pan.
1. Trigger release for easy removal.
2. Temperature selector
3. Built-in thermostat
NOTE: The light on the control probe will illuminate and will remain
on until the set temperature is reached. It will then cycle on and
off throughout cooking, as the temperature is maintained by the
thermostat.
TRIGGER RELEASE CONTROL PROBE:
The probe is thermostatically controlled and incorporates an
indicator light which switches off automatically when the
temperature selected has been reached and then cycles on and
off to indicate that the selected temperature is being
maintained.
HOW TO USE
1. Before rst use, the skillet must be cleaned. Ensure the
temperature control probe is not attached to the skillet during
the cleaning process. Wash your skillet and lid with hot water
and mild detergent. Rinse with fresh water and dry
thoroughly. Your skillet is now ready for use.
2. Season the cooking surface by applying a thin coat of
cooking oil and rub in with a paper towel.
3. Insert the control probe into the inlet on the side of the skillet.
4. Plug the power cord into the power outlet and turn on.
5. Set the temperature control probe to the desired
temperature setting.
6. The STEAM VENT on the tempered glass lid allows steam to
escape while cooking with the LID in place.
7. When removing lid from skillet, always tilt the lid away from
you when lifting
8. When food is fully cooked, set temperature to WARM setting
to keep food at serving temperature.
9. To use skillet for table service, unplug the power cord from
the wall and from the appliance: To remove the variable
temperature control probe, hold the cool-touch handle on the
side of the skillet. Press the quick-release lever and gently pull
out the control.
HINT:
On initial heating
of the skillet, allow
the temperature to
cycle (the light cycling
on and off) several
times. This will help
the cooking surface
to adjust to a more
accurate cooking
temperature.
Remember, the skillet
takes several minutes
to cool down after
use.
NOTE:
Upon initial use, the
skillet may give off
a light smoke and a
slight burning odor.
This is due to the
protective coating
applied to the non-
stick surface during
manufacturing. It is
harmless and will
subside with
subsequent use.
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