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PARTS IDENTIFICATION
1. Temperature Control Probe – adjust cooking temperature for a variety of
foods.
2. Cool-Touch Handles – safely handle and transport the skillet.
3. Tempered Glass Lid – allows viewing and monitoring of foods without having
to remove the lid.
4. Cool-Touch Knob – safely remove lid.
5. Ventilation Hole - for steam release.
6. Heavy Duty Non-stick Stone Finish – non-stick surface for durability and easy
cleaning.
7. Quick Detach Trigger Release - temperature control probe maintains a steady
and consistent temperature while cooking.
8. Integrated Pouring Spout - Makes for easy pouring of sauces or excess liquids.
9. Embedded heating elements - distribute heat evenly.
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