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18
Cook and Hold
Your new range has a cook and hold fea-
ture that keeps cooked foods warm for to
up to 3 hours after Timed Baking or Roast-
ing is finished.
NOTE: This feature can only be pro-
grammed to work with Timed Baking or
Roasting (See the Using the timed baking
and roasting features section). After Timed
Baking or Roasting has automatically
stopped, the programmed Cook and Hold
will automatically start.
To activate this feature for use after Timed
Baking or Roasting, follow the steps bellow.
1. Touch the BAKE and BROIL HI/LO pads
at the same time for 3 seconds until the
display shows SF.
2. Touch the COOK TIME pad. The display
will show Hld OFF.
Touch the COOK TIME pad again to ac-
tivate the feature. The display will show
Hid ON.
3. Touch the START pad to activate the
cook and hold feature and leave the
control set in this special features mode.
Changing the Speed of the + or – Pads
As you use the + or – pads when setting a
time or temperature, you may notice the
display changes slowly. This special fea-
ture allows you to change the speed. To
set the speed you prefer follow the steps
below.
1. Touch the BAKE and BROIL HI/LO pads
at the same time for 3 seconds until the
display shows SF.
2. Touch the + pad. The display will show
you a set speed between 1 and 5.
3. Touch the + pad to increase the speed
up to the number 5.
Touch the – pad to decrease the speed
down to the number 1.
4. Touch START to activate the setting and
leave the control set in this special
mode.
START
BAKE
BROIL
HI/LO
COOK
TIME
BAKE
START
BROIL
HI/LO
Special features of your oven control.
Safety Instructions
Operating
Instructions
Care and Cleaning
Troubleshooting Tips
Consumer Support
Installation
Instructions
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