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Oven Vent
When the oven is in use, the area near the vent may feel hot or
warm to the touch. Never block the vent opening.
on coil element range
• On a coil element surface, be sure the drip bowl _"_
in the vent location has a hole in the center. Do
not cover the drip bowl with aluminum foi!.
OVEN VENT
OPENING
Oven Racks
A CAUTION: Do not attempt to change the rack posi-
tion when the oven is hot.
Your oven has two racks. They are designed with a lock-stop
edge.
Select models have one regular
rack and one RollerGlide TM rack.
The RollerGlide TM rack rolls out
on metal rollers and allows the
rack to fully extend making it
easy to place Ibod in and take
food out of the oven.
To remove flat rack: Pull rack straight out until it stops atthe
lock-stop position; lift up on the front of the rack and pull out.
To remove RollerGlide TM rack: Pull both the rack glide and
the rack base out together. (See graphic above).
To replace: Place rack on the rack support in the oven; tilt the
front end up slightly; slide rack back until it clears the lock-stop
position; lower front and slide back into the oven.
Rack Positions
RACK 5 (The RollerGlide TM
rack on select models is
not recommended on rack
position 5): Used for
toasting bread or broiling
thin non-fatty foods.
....... 5
--4
--3
--2
....... 1
RACK 4:
Used for most broiling.
RACK 3:
Used tbr most baked goods on a cookie sheet or jelly roll
pan, layer cakes, fruit pies, or frozen convenience foods.
RACK 2:
Used for roasting small cuts of"meat, casseroles, baking
loaves of bread, bundt cakes or custard pies.
RACK 1:
Used for roasting large cuts of meat and poultry, frozen
pies, dessert souffles or angel food cake.
Multiple Rack Cooking:
Two rack: Use rack positions 2 and 4, or 1 and 4.
Half Rack (select models)
To install in oven:
1.
2.
Tabs
Support _+-___r
Always install half rack J,
Y
when oven is cool.
To install, grasp top center of {_"-@,
the half rack. Align the side _ _._'_"
arm support between the top Front "_
fourth and fifth oven rack guides. Insert the two tabs on the
back frame of the half rack into the slots on the upper left
rear of the oven wall.
3_
Push firmly on the top surface of the half rack until the tabs
slide into the slots and the half rack side arm support rests
on the fourth oven rack guide.
4, Check for proper installation by placing your hand on tile
top surface of the half rack , ,
and pressing down firmly. !33 1</
To remove from the oven:
When the oven is cool, grasp the
top center of the half rack and
pull upward until the back tabs
on the rack slide out of the oven
back slots.
Notes:
• Do not use cookware that extends beyond edge of rack.
• For best results, allow two inches between the pan placed
on the rack and the oven side wall.
• When opening the oven door, allow steam and hot air to
escape before reaching into the oven to remove Ibod.
• Use caution when removing items from the half rack to
avoid bums,
• Carefully remove items from the lower rack to avoid
disturbing the half rack.
• "HALFRACK" Accessory Kit available from your dealer
when not included with range.
12
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