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DUCT|NG |NFORNIAT|ON
Jenn-Air's ventilation system is designed to capture both
cooking fumes and smoke from the cooktop surface. If the
system does not, here are some ducting installation situations
to check:
• 6" diameter round or 3 W' x 10" rectangular ducting should
be used for duct lengths 10'-60'.
Important: 5" diameter round ducting may be used if the
duct length is 10' or less.
• No more than three 90° elbows should be used. Distance
between elbows should be at least 18".
° Recommended Jenn-Air wall cap MUSTbe used. Make
sure damper moves freely when ventilation system is
operating.
° There should be a minimum clearance of 6" for cooktop
installed near a side wall.
If there is not an obvious improper installation, there may be a
concealed problem such as a pinched joint, obstruction in the
pipe, etc. Installation is the responsibility of the
installer and questions should be addressed
first by the installer. The installer should very
carefully check the ducting installation instruc-
tions.
• Use the Flow Tester Card provided with your
appliance to check the air flow.
FLOW TESTER
t
CARE CLEANING
Self-Clean Oven
easily after a self-clean cycle if they are not removed.
Important: Remove the air grille from the cooking surface
before self-cleaning.
3, Clean oven frame, door frame, area
outside of gasket, and around the
opening in the door gasket with a
nonabrasive cleaner such as Ban
Ami* or detergent and water. The
self-cleaning process does not
clean these areas. They should be
cleaned to prevent soil from baking on during the clean
cycle. (The gasket is the seal around the oven door and
window.)
The self-clean cycle uses above-normal cooking temperatures
to automatically clean the oven interior.
It is normal for flare-ups, smoking, or flaming to occur during
cleaning if the oven is heavily soiled. It is better to clean the
oven regularly rather than to wait until there is a heavy build-
up of soil in the oven.
During the cleaning process, the kitchen should be well
ventilated to get rid of normal odors associated with cleaning.
4. To prevent damage, do not clean or rub the gasket around
the oven door. The gasket is designed to seal in heat
during the clean cycle.
5. Wipe up excess grease or spill-overs from the oven
bottom. This prevents excessive smoking, flare-ups or
flaming during the clean cycle.
6. Wipe up sugary and acidic spillovers such as sweet
potatoes, tomato, or milk-based sauces. Porcelain enamel
is acid-resistant, not acid-proof. The porcelain finish may
discolor if acidic or sugary spills are not wiped up before a
self-clean cycle.
Before Self=Cleaning
1. Turn off the oven light before cleaning. The oven light may
burn out during the clean cycle.
2. Remove broiler pan, all pans, and oven racks from the
oven. The oven racks will discolor and may not slide
To set Self=Clean:
Clean
1. PressClean pad.
2. REMOVERACKS will be displayed. Remove the racks.
Cant.
* Brand names for cleaning products are registered trademarks of the respective manufacturers.
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