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5
IMPORTANT SAFETY INSTRUCTIONS
IMPORTANT INSTRUCTIONS FOR USING THE
APPLIANCE
• Storage In or On Appliance—Flammable ma-
terials should not be stored in an oven, near
surface burners, or in the warmer drawer (if
equipped). This includes paper, plastic, and
cloth items, such as cookbooks, plastic ware,
and towels, as well as ammable liquids. Do
not store explosives, such as aerosol cans, on
or near the range.
• Do not leave children alone - Children should
not be left alone or unattended in the area
where the appliance is in use. They should
never be allowed to sit or stand on any part
of the appliance, including the storage draw-
er, lower broiler drawer, or lower double
oven.
• Do not store items of interest to children in
the cabinets above the range. Children climb-
ing on the range to reach items could be
seriously injured.
• Do not allow children to climb or play around
the appliance. The weight of a child on an
open oven door may cause the appliance to
tip, resulting in serious burns or other injury.
An open drawer when hot may cause burns.
• Do not store items of interest to children in
the cabinets above the range. Children climb-
ing on the range to reach items could be
seriously injured.
• Stepping, leaning, or sitting on the door or
drawers of this appliance can result in serious
injuries and also cause damage to the appli-
ance.
• Never cover any slots, holes, or passages
in the oven bottom or cover an entire oven
rack with materials such as aluminum foil
or aftermarket oven liners. Aluminum foil
linings may trap heat, causing a re hazard.
• Do not use oven or warmer drawer (if
equipped) for storage. Never use your appli-
ance as a space heater to heat or warm the
room.
• Never use your appliance as a space heater
to heat or warm the room. Doing so may
result in carbon monoxide poisoning and
overheating of the appliance.
When heating fat or grease, watch it closely.
Grease may catch re if it becomes too hot.
Do not use water or our on grease res.
Smother re or ame or use dry chemical or
foam-type extinguisher. Cover the re with a
pan lid or use baking soda.
Use dry potholders. Moist or damp pothold-
ers on hot surfaces may result in burns from
steam. Do not let potholders touch hot cooking
areas. Do not use towels or other bulky cloths.
CAUTION
WARNING
WARNING
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