La Cornue 1337697 2 Piece Kitchen Appliance Package with C1WF CornuFe Series 43 Inch Freestanding Dual Fuel Range and H1WF CornuFe Series 43 Inch Wall Mount Ducted Hood in Pure White with Stainless Steel Trim and Polished Brass Accents Trim

User Manual - Page 13

For 1337697.

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9
ArtNo.280-0013 - MF Knob With Neon
ArtNo.280-0012 - MF Knob Fan Oven
OFF
Convection
element
ArtNo.280-0016 - MF knob symbols
Convection assisted oven
Conventional
oven
Browning
element
Base heat Defrost
Convection
oven
Convection
broiling
ArtNo.280-0011-MF Knob & Symbols
Right-hand fan oven
The right-hand oven is a fan oven that circulates hot air
continuously, which means faster, more even cooking (Fig.
2.12).
The recommended cooking temperatures for a fan oven are
generally lower than a conventional oven.
Note: Please remember that all cookers vary so temperatures
in your new ovens may dier to those in your previous
cooker.
Operating the ovens
Operating the left-hand multi-function oven
The multi-function oven has two controls: a function selector
(Fig. 2.13) and a temperature setting knob.
Turn the function selector control to a cooking function. Turn
the oven temperature knob to the temperature required (Fig.
2.14). The oven indicator light (Fig. 2.15) will glow until the
oven has reached the temperature selected. It will then cycle
on and o during cooking.
Operating the right-hand fan oven
Turn the oven knob to the desired temperature (Fig. 2.14).
The oven indicator light (Fig. 2.15) will glow until the oven
has reached the temperature selected. It will then cycle on
and o during cooking.
Fig. 2.11
Fig. 2.12
Fig. 2.13
Fig. 2.14 Fig. 2.15
Convection
element
Convection
broiling
Convection
oven
DefrostBase heat
Browning
element
Conventional
oven
Convection assisted oven
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